Battle of the Chefs… Great Food for a Great Cause!
Tomorrow, Tuesday, November 22nd at 6 p.m., Waterman's Harbor Restaurant Dana Point presents its 2nd Battle of the Chefs Tournament! Join Waterman's Harbor Executive Chef Michael J. Doctulero, HH Cottons Executive Chef Jarrod Somaoang & Newport Meat Company Corporate Chef Todd Meyer as they battle it out to see who can prepare the best Salmon dish to benefit Miracles For Kids. We love Chef Mike’s commitment to using locally sourced ingredients and his dedication to preserving the environment for future generations. You may know him from his former life at Scott’s Seafood, where he really developed his passion for seafood and fresh cuisine that draws…
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