Orange County’s Own Signature Burger
While celebrating Burger Parlor’s win for ‘Best Burger’ at the 2016 Golden Foodie Awards, chef Joseph Mahon of Burger Parlor met Dexter Holland, founder of Gringo Bandito Hot Sauce. “I decided that I’d really like to honor our mutual Orange County roots and collaborate with Gringo Bandito on a signature burger,” said Mahon. And, now, you can try the Gringo Bandito Tostada Burger at both Burger Parlor locations in Fullerton and Orange. Crafted with 100% hormone free Nebraskan beef. It features a crisp tostada chip, fried egg, Gringo Bandito crema, crushed avocado, roasted Anaheim chile and Gringo Bandito Aioli. The…
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