Salt Creek Grille’s Sweetest Fundraiser for Bracken’s Kitchen
Salt Creek Grille in Dana Point will debut a month-long fundraiser in October to benefit Bracken’s Kitchen, a much-admired and innovative non-profit organization that recovers, re-purposes and restores food to provide healthy meals to those experiencing hunger and food insecurity in Orange County. During October, which is celebrated across the country as National Dessert Month, proceeds from every dessert sold at Salt Creek Grille in Dana Point will be donated to the non-profit. Salt Creek Grille’s Corporate Executive Chef has created a special, limited-edition dessert for the month -- the Pumpkin Fireball, a delectable mélange of Japanese pumpkin cake, pumpkin cheesecake…
Continue Reading
