The Dose

Presidents’ Day Culinary Fundraiser for Anaheim White House

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By Greer Wylder
February 13, 2017

After the devastating fire that closed the Anaheim White House restaurant, chef/owner Bruno Serato’s staff were left unemployed. Top OC chefs and restaurateurs are stepping into help his employees with an event on Presidents' Day, Monday, Feb. 20 from 6 to 8 p.m. at Highway 39 Event Center in Anaheim. Participating restaurants will prepare samplings from their menus including Mozambique, Zov’s Bistro, Provenance, Taps, The Catch, Clay Oven, Pascal’s, D’Vine Mediterranean, Fiesta Adobo, Sea Legs Wine Bar, Skyloft, Sundried Tomato American Bistro, Yves Restaurant & Wine Bar, Dickey’s BBQ, Summit Event Catering and the offsite Anaheim White House Catering. The fire started in…

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Celebrate Valentine’s Day at The Triangle

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By Greer Wylder
February 10, 2017

Regardless if you’re planning a romantic Valentine’s Day with your significant other, or a “galentine’s” celebration with friends, an evening of fun can be found at The Triangle, from dining and movies to bowling and sweet Valentine’s treats. The Triangle’s Yard House is offering a special Valentine’s Day menu with some of the restaurant’s most popular dishes, cocktails and sparkling wines. For the ultimate convenience, the restaurant will seat guests as they arrive – no reservations are needed. The Valentine’s Day menu includes starters of Poke Nachos (marinated raw ahi, avocado, cilantro, serranos, green onions, nori, sesame seeds, sweet soy,…

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Valentine’s Dining on the Sand

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By Greer Wylder
February 09, 2017

The Beachcomber is a hidden gem in Orange County. The historic cottage transformed into a coastal cuisine restaurant at Crystal Cove State Park on the Newport Coast boasts an open air deck and incredible oceanfront views on the sand. It’s hard to beat the location and it’s also the perfect place to celebrate your loved one on Valentine’s Day. On February, 14 you can enjoy an exclusive four-course fixed menu with 10 dishes meant to reflect and inspire coastal romance under the stars. The First Course is an Alaskan King Salmon Tartare with yuzu vinaigrette, lemon caviar and salmon skin crostini…

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baker & olive Grand Opening Party for Casa OC

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By Greer Wylder
February 08, 2017

You can come out for a super fun foodie event on Friday, February 10 from 5 to 7 p.m., celebrating the grand opening of baker & olive in Corona del Mar, benefitting CASA OC. baker & olive is a chef-inspired specialty shop and tasting pantry with a culinary team that’s passionate about quality ingredients. Together, they curate a collection of world class aged balsamic vinegars, ultra-premium, freshly harvested olive oils from around the globe, artisan cheese, charcuterie, salts, seasonings, and other specialty food ingredients. At the party, the festivities include: a special parmesan wheel cracking – rarely seen, and so…

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Coastal Kitchen, The Perfect OC Eatery

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By Greer Wylder
February 06, 2017

It’s no surprise that Coastal Kitchen in Dana Point was noted as one of the top restaurants to open in OC in 2016. Owners, Michael and Christina Grant are both longtime Hillstone Restaurant Group veterans, and now with their own place, they put much thought into the design, ambience and the food is amazing. It opened last June in in the Lantern District in Dana Point at one of the city’s most historical sites—in a commercial building from 1924. We love the floor to ceiling windows, the expansive wrap around bar, and modern and clean Nautical design. ​The new executive…

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