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Last-Minute Thanksgiving Dinner Eve and Black Friday Whiskey Special

11.22.21

At Lido Bottle Works in Newport Beach, Executive Chef Joel Gutierrez is celebrating Thanksgiving with a Thanksgiving Eve Gnocchi Special. The dish features turkey confit, handmade sweet potato gnocchi, braised chard, pickled cranberries & brown butter jus!

Available 4 p.m.- closed Wed., Nov. 24 only!

Reservations: LidoBottleWorks.com

Happy Hour: 4 to 6 p.m. 

Lido Bottle Works is at 3408 Via Oporto #103 in Newport Beach. 949.529.2784

LIMITED BLACK FRIDAY WHISKEY SPECIAL at CRAFT HOUSE, Dana Point

Craft House will have a unique Black Friday offering on Friday for whiskey lovers! The restaurant, with over 160 bottles of whiskey in its collection, will have 50 available bottles of Craft House proprietary Balcones Single Malt Single Barrel Private Selection. 

The whiskey maker, out of Waco, TX, is one of Craft House's chef/owner Blake Mellgren’s favorites outside of Kentucky. Balcones ages their whiskeys in American, French, and Hungarian oak barrels.

For $150, purchasers will receive a bottle of the limited Balcones, Proof Pecan Old Fashioned Mix + a $25 Craft House Gift Card!

Buying a bottle also enters that person into a raffle to win a bottle!

Craft House is at 34094 Pacific Coast Highway in Dana Point. 949.481.7734

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The Pike Restaurant & Bar Brings Back the ‘Turkurrito’

11.21.21

Leave it to Chris Reece to create the “Turkurrito,” a traditional Thanksgiving turkey dinner wrapped in a tortilla. The former Social Distortion drummer and owner of The Pike Restaurant & Bar along Retro Row in Long Beach is offering the burrito for a limited time only for $16.95. A vegan option is available as well. 

 The Turkurrito features slices of deep-fried turkey with stuffing, gravy, and cranberry sauce wrapped in a grilled flour tortilla. 

 “Some might think Thanksgiving dinner served burrito-style is an acquired taste,” said Reece, who is a hands-on restaurateur and often seen behind the bar much to the delight of Social Distortion fans. “But we have offered it every year, and it’s incredibly popular with our guests.” 

The Pike is also toasting the holidays with an array of holiday cocktails, including:

The Cobbler
Lip Service Rye Whiskey, Green Chartreuse, Peach Syrup $12
Apple Spiced Mule
Vodka, Apple Spice, Ginger, Lime  $11
Rummin For The Holidays
Don Papa Rum, Dry Curacao, Egg White, Coconut, Cinnamon $12
Pumpkin Spiced Hot Toddy
Tullamore Dew, Pumpkin Spice, Ginger, Lemon $10
Pike’s Irish Coffee
Tullamore Dew, Baileys, Borghetti Espresso Liqueur, Coffee $10

The Pike, known for its eclectic dining room of Long Beach and Social Distortion memorabilia, expansive bar, and outdoor Tiki lounge, also features live entertainment almost every night of the week. 

The Pike Restaurant & Bar, located at 1836 E. 4th Street along Long Beach’s Restaurant Row, is open daily from 12 noon to 2 a.m. – the kitchen closes at 10 p.m. For more information, call 562.437.4453 or visit online at pikelongbeach.com.

 

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