The Pike Restaurant & Bar Brings Back the ‘Turkurrito’

November 21, 2021

Leave it to Chris Reece to create the “Turkurrito,” a traditional Thanksgiving turkey dinner wrapped in a tortilla. The former Social Distortion drummer and owner of The Pike Restaurant & Bar along Retro Row in Long Beach is offering the burrito for a limited time only for $16.95. A vegan option is available as well. 

 The Turkurrito features slices of deep-fried turkey with stuffing, gravy, and cranberry sauce wrapped in a grilled flour tortilla. 

 “Some might think Thanksgiving dinner served burrito-style is an acquired taste,” said Reece, who is a hands-on restaurateur and often seen behind the bar much to the delight of Social Distortion fans. “But we have offered it every year, and it’s incredibly popular with our guests.” 

The Pike is also toasting the holidays with an array of holiday cocktails, including:

The Cobbler
Lip Service Rye Whiskey, Green Chartreuse, Peach Syrup $12
Apple Spiced Mule
Vodka, Apple Spice, Ginger, Lime  $11
Rummin For The Holidays
Don Papa Rum, Dry Curacao, Egg White, Coconut, Cinnamon $12
Pumpkin Spiced Hot Toddy
Tullamore Dew, Pumpkin Spice, Ginger, Lemon $10
Pike’s Irish Coffee
Tullamore Dew, Baileys, Borghetti Espresso Liqueur, Coffee $10

The Pike, known for its eclectic dining room of Long Beach and Social Distortion memorabilia, expansive bar, and outdoor Tiki lounge, also features live entertainment almost every night of the week. 

The Pike Restaurant & Bar, located at 1836 E. 4th Street along Long Beach’s Restaurant Row, is open daily from 12 noon to 2 a.m.the kitchen closes at 10 p.m. For more information, call 562.437.4453 or visit online at pikelongbeach.com.


Greer's OC
Blogger | Journalist

Since 1993, Greer has been writing about fashion, dining and trends in Orange County, as a popular columnist for the Los Angeles Time Community Newspapers (Daily Pilot, Coastline Pilot and HB Independent) and now as founder of Greer’s OC.

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