NYE Champagne and Bites at Farmhouse

Farmhouse owner and executive chef Rich Mead is hosting a special New Year’s Eve celebration on December 31 from 6 – 10 p.m. Enjoy a Champagne toast in the beautiful terrace overlooking the scenic garden below with gourmet bites and a festive photo booth to capture the memory.

Each New Year’s Eve ticket purchased includes a glass of Champagne and a signature New Year’s Eve cocktail, a selection of highly curated cheese and charcuterie with an assortment of crudité and access to the Farmhouse photo booth in the beautiful garden setting. Dinner reservations may be made separately.

NEW YEAR’S EVE PARTY MENU BITES:
Cheese, Charcuterie and Crudité
An assortment of hand-selected cheeses, cured meats and seasonal vegetables accompanied by lightly toasted bread from Rye Goods Co. along with nuts, fresh and dried fruits and chutney. Highlighting Farmhouse’s signature cheese: Alpenblumen, a firm but creamy gruyere style cow’s milk cheese produced in Austria and covered with local, edible flowers.

Champagne and a Signature New Year’s Eve Cocktail
A festive, surprise cocktail hand-crafted for the occasion by Anthony Laborin, head of Cocktail R&D

Cost is $50 per person. *Each ticket purchase includes two drink tickets, appetizers, unlimited photo booth photos, tax, and gratuity. Dinner reservations to be arranged separately.

To purchase tickets, please visit toast-to-new-years-eve-at-farmhouse. For dinner reservations call 949.640.1415.

Farmhouse at Roger’s Gardens is at 2301 San Joaquin Hills Road in Corona del Mar.