Give Thanks with Toast Kitchen + Bakery: Pie + Pint Presale
Toast Kitchen + Bakery, a Costa Mesa dining staple, is here to take some of the holiday stress away! This season, Chef John Park and his team at Toast will be offering an exclusive Pie & Pint presale just in time for Thanksgiving. Featuring nine-inch pies and a pint of their famous homemade ice cream, you’ll have your choice of the following pairings:
- Taro Blueberry Pie with Blueberry Pie Ice Cream
- Apple Pie with Mulled Wine Ice Cream
- POG Pie with Strawberry Shortcake Ice Cream
- Strawberry Rhubarb Pie with Sakura Ice Cream
- Chocolate Banana Cream Pie with Thai Tea Ice Cream
These sweet holiday combinations are available for just $39 each and can be pre-ordered from Sunday, November 1 until Sunday, November 22 and all order pick-ups will take place on Wednesday, November 25 from 8 a.m. to 7 p.m. Orders can be placed in-person, online at toastkitchenbakery.com, via email at info@toastkitchenbakery.com, or by phone at 949.873.5057.
Toast Kitchen + Bakery is at 1767 Newport Blvd. in Costa Mesa.
