Give Me Park Ave.
In one of the most unlikely places in Orange County—on Beach Boulevard in Stanton—is a treasure of a restaurant; Park Ave. is well worth the commute. The multiple award-winning Park Ave. is in a class of its own since it boasts its own backyard garden where executive chef David Slay and his staff hand-pick lettuces, fruits, vegetables, herbs and wild flowers harvested for the menu. The olive oil, lemons and avocados come from the original owner of the property, the Ronnenberg family farm in Temecula. In its former life, the property was the Highway 39 Chicken Pie Shop and kept…
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