Community Table Dinner: Urban Farming with Chef Paul Buchanan
The Ecology Center in San Juan Capistrano is on mission to bring the community and leaders together to tackle challenges of sustainability, access, nutrition, and more. Their ongoing Community Table farm dinner series is a dining experience that brings together leaders in sustainability who start a conversation around a healthier food system. To continue the discussion, each dinner and the stories from the chefs and farmers will become a chapter in a cookbook to be published at the finale of the series. You can join the Ecology Center’s first Community Table farm dinner series of the year on Sunday, January…
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