BELLO Introduces Weekday APERITIVO
Searching for a happy hour that’s all about a taste of Italy? You’re in luck now that BELLO by Sandro Nardone launched a weekday Aperitivo, or Happy Hour, from 4 p.m. to 6:30 p.m. Monday through Friday. Featured on BELLO’s Happy Hour menu are cocktails and select wines, along with small plates such as Meatballs, Baccalau Fritters and Mortadella, and Fontina Grilled Cheese. Guests will be able to order off the restaurant’s dinner menu, which includes Chef Sandro’s noted Brick-Oven Pizzas (offered for dinner Sunday through Thursday). “Our bar program is led by Italian-born and trained bartender Lorenzo Radicci,” added Chef Chef/Owner…
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