Spring Menu Celebrations at Raya
Raya at Ritz-Carlton, Laguna Niguel offers the best views of the Pacific Ocean and you cannot beat its Latin American and Asian influenced cuisine. Chef Steve Wan goes all out with the seasons to present enticing and delicious dishes inspired by coastal living and the freshest ingredients. Raya proudly serves sustainable seafood, local produce, natural and organic meats and what’s even better—Raya offers innovative menu items you won’t find elsewhere. We have yet to see sweetie peppers, tempura pickled tempura, or berry drops created from liquid nitrogen blackberries on any other menu. For spring, chef Wan has added Shoyu Salmon,…
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