The Savory Coast
By Greer Wylder Make travel plans for a quick trip up the coast to “Savor the Central Coast,” an upcoming four-day food and wine extravaganza held Sept. 30 to Oct. 3. And on Saturday, Oct. 2 six of Paso Robles top chefs, a local gourmet cheese proprietor and more than 25 renowned vintners will showcase their extraordinary wine and culinary talents at the city’s first-ever “Paso Glow” dinner, hosted by Celebrity Chef Tyler Florence and Sunset Magazine’s wine editor Sara Schneider. You can enter win a pair of tickets to both events by entering the “Paso Glow Ticket Contest” on…
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