The Dose

Al Fresco Dining and Live Tunes at OC’s Original Food Hall

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By Greer Wylder
July 15, 2020

For your summertime enjoyment, OC’s original food hall, The Anaheim Packing District is open with expanded outdoor seating. You can enjoy their favorite culinary creations paired alongside refreshing beverages while enjoying acoustic live tunes and even movies under the stars. Ordering online is encouraged whenever possible before stopping in to pick up food and beverages to go or to take out to one of the many expanded outdoor areas. Food enthusiasts planning on experiencing the Packing District should note that masks are required at all times, any alcohol must be served with a bona fide meal, and those who feel…

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Dinner for Two Under the Stars

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By Greer Wylder
July 13, 2020

What could be better than a “Date Night” with a leisurely dinner in the beautiful gardens at Sherman Library & Gardens, listening to romantic music, sipping perfectly paired wines and enjoying fresh, flavorful dishes with your loved one, spouse, partner, or a best friend? Beginning on Thursday, July 16, and continuing each Thursday evening through summer, Chef Pascal Olhats and Chef de Cuisine Jessica Roy at Café Jardin will offer dinner for two, a four-course prix fixe menu with wine pairing.  Reservations are at 6 p.m., 6:30 p.m. or 7 p.m. $130 per person plus tax & tip (includes Garden…

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Burger Week Begins This Sunday | July 12-18

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By Greer Wylder
July 10, 2020

Restaurants throughout Los Angeles and Orange Counties are joining forces to celebrate Burger Week, July 12th – 18th! This year’s 2nd annual Burger Week is produced by the OC Restaurant Association and was expanded into Los Angeles and Long Beach to encourage diners throughout Southern California to support their local restaurants. The 2nd annual Burger Week will highlight burgers from nearly 100 local participating restaurants throughout OC, LA and Long Beach. During the week-long event from July 12th – 18th, diners will be able to explore a variety of burgers, ranging from classic to creative, featuring various proteins from beef to plant-based, on menus priced at $10, $15…

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Knife Pleat Debuts Al Fresco Lunch

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By Greer Wylder
July 09, 2020

Michelin-starred Chef Esnault and restaurateur Yassmin Sarmadi welcome you back at Knife Pleat at South Coast Plaza for lunch with al fresco dining. It’s a great way to take advantage of this beautiful Southern California weather. On their spacious open-air patio, they’re offering dine-in service during lunch from 11 a.m. to 2:30 p.m. Tuesday through Saturday. Enjoy seasonal dishes that showcase Chef Tony Esnault's focus on flavor and artistic execution, created with organic produce and 100% humanely & sustainably raised meats and seafood. Selections range from seafood dishes, including Lobster Caesar and Ora King Salmon, to Knife Pleat's noted Duck…

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Old Vine Kitchen & Bar Reopens

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By Greer Wylder
July 08, 2020

The beloved and award-winning Old Vine Kitchen & Bar returns to the Orange County culinary scene by reopening on-premise dining on July 8, with an emphasis on staff and guest safety and an expansion of its intimate dining experience. In addition to Old Vine’s popular backyard patio, guests can now spend evenings enjoying two newly-acquired outdoor dining spaces: The Roof and The Stairway Patio. Between these two spaces, over fifty new outdoor seats will be available in the restaurant. All three patios will offer a comfortable ambiance, populated with shady umbrellas, an abundance of greenery, and a series of art…

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