A Capital Idea!
Now you have a new choice in fine dining at South Coast Plaza! Adding to its collection of award-winning restaurants, the Capital Grille just opened at the center. The nationally acclaimed establishment is known for its dry-aged, hand-carved steaks, fresh seafood, and extensive wine list. Find out for yourself why the New York Times says, “The national reputation of the Capital Grille has crowds beating down the doors.” Open for lunch 11:30 a.m. – 3 p.m. daily; open for dinner 5 to 10 p.m. Monday through Thursday; 5 to 11 p.m. Friday and Saturday; to 9 p.m. Sunday. The lounge…
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