Greer's Blog

NYE at Water Grill

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By Greer Wylder
December 28, 2017

Water Grill, noted as one of the best seafood restaurants in Southern California, plans to ring in the New Year with a live band, dancing, photobooth, menu specials (Spiny Lobster Risotto with 6oz grilled tenderloin) and a midnight champagne toast! December 31 (until midnight!) King’s Seafood’s, the company’s private seafood distribution operation based in Santa Ana provides all the seafood for Water Grill’s menu. Menus are crafted daily to account for freshly caught fish and seasonal culinary changes for Water Grill guests to enjoy. Water Grill prides itself on offering a wide variety of fin fish, oysters, crustaceans, and shellfish. Water…

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NYE Champagne and Bites at Farmhouse

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By Greer Wylder
December 27, 2017

Farmhouse owner and executive chef Rich Mead is hosting a special New Year’s Eve celebration on December 31 from 6 – 10 p.m. Enjoy a Champagne toast in the beautiful terrace overlooking the scenic garden below with gourmet bites and a festive photo booth to capture the memory. Each New Year’s Eve ticket purchased includes a glass of Champagne and a signature New Year’s Eve cocktail, a selection of highly curated cheese and charcuterie with an assortment of crudité and access to the Farmhouse photo booth in the beautiful garden setting. Dinner reservations may be made separately. NEW YEAR’S EVE PARTY MENU…

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LIGHTHOUSE BAYVIEW CAFe’S ALL NEW FULL BAR MENUS

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By Greer Wylder
December 27, 2017

Imbibe with your favorite spirits on the bay at Lighthouse Bayview Café. Boasting a brand-new full liquor license, Lighthouse has unveiled all new bar menus for breakfast, brunch, lunch, and dinner. The Rise & Shine Bar Menu features refreshing cocktails, epic bloody mary’s and during weekend brunch bottomless mimosas, and the lunch/dinner menu ranges from classic cocktails to creative concoctions. The Rise & Shine Bar Menu selections include The Duffy Cruise with vodka, fresh lemonade, Triple Sec, sugar rim; the Lighthouse Sparkler, with vodka, lime juice, clover honey syrup, sparkling wine. Mimosas, Champagne Mimosa served traditional, Hawaiian, cranberry or strawberry…

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Cold Pressed Juices at The District

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By Greer Wylder
December 27, 2017

Pressed Juicery, the leading cold-pressed juice brand just opened its newest retail store at The District at Tustin Legacy.  In celebration, you can buy any four cold-pressed juices for $20 through Dec. 28. The new store offers the brand’s cold-pressed juices, signature beverages, and specialty waters in addition to two-ounce functional shots and a curated selection of grab-and-go snacks, all at an extremely competitive price point. This location also features Freeze, Pressed Juicery’s revolutionary vegan, dairy-free, a gluten-free frozen soft-serve treat made from only fruits, nuts, and vegetables. Freeze is available in four flavors (currently chocolate, vanilla, strawberry, and matcha)…

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ANTI-NYE BASH at BOLSA CHICA STATE BEACH

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By Greer Wylder
December 26, 2017

Huntington Beach will ring in the New Year with world famous DJ Ravi Drums, and Las Vegas DJ Dig Dug for beachfront celebrations in a heated tent at Bolsa Chica State Beach on December 30 and 31. An “Anti-NYE” Bash on Sunday, December 30, will feature Orange County-based Tijuana Dogs, a high-energy, multi-faceted rock/dance band. The event features a heated tent, full bar, and dance floor from 7 p.m. midnight. Tickets are available for $10 at sealegs.ticketleap.com/tijuanadogs-anti-nye-bash/.  On New Year’s Eve, guests will ring in the new year with DJ Dig Dug and DJ Ravi Drums as they enjoy live…

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