“Deck The Halls” at Bracken’s Kitchen
You’re invited to join Bracken’s Kitchen on Thursday, Nov. 29 from 6 to 9 p.m. for a fun and casual evening of great food and friends in a live kitchen setting to help them “Deck The Halls” and usher in the holidays. They’ve assembled a stellar lineup of Chefs for the benefit event that will help raise funds to feed more people in need. You can wander from kitchen to kitchen sampling signature dishes from: Master Baker Dean Kim, OC Baking Company. Chef Hugo Bolanos, Wolfgang Puck at the Hotel Bel Air. Chef Andrew Gruel, Slapfish, Two Birds and Butterleaf.…
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