Greer's Blog

Matter of Craft Easter Family Meal Pack

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By Greer Wylder
April 08, 2020

Matter of Craft is a bottle shop, taproom and scratch kitchen concept that recently opened doors in Huntington Beach in the former Sealegs Wine Bar spot, and in response to the rapid developments of the COVID crisis, has debuted a new Family Meal Pack offering and will be serving specialty Easter brunch pizzas on Saturday, April 11 and Sunday, April 12. From Executive Chef Adam Schmalz, the Family Meal Pack includes a hearty helping of 2 lbs. of pasta, housemade marinara sauce, eight meatballs, two loaves of pizza dough bread, and salad greens with dressing. The meal is designed to serve families of…

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The Daily Grill Easter With Family

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By Greer Wylder
April 08, 2020

The Daily Grill in Irvine is offering Easter Made Easy dinner to go for delivery or curbside. Easter Dinner for 2: $60 - includes 1/4 loaf bread and butter. Easter Dinner for 4-6: $125 - includes 1 loaf of bread and butter, and sugar cookie kit (12 cookies). Add Easter Egg Cookie Decorating Kit (12 Cookies) - $10 Sharable Salad choices: Lemon Arugula, Caesar and Mixed Greens. Choose from Honey Glazed Ham (1lb.) or Roasted Whole Chicken (3lb.) Sides –Select 3 Choose from Ginger Carrots, Garlic Mashed, Green Bean Amandine, Grilled Broccoli, Grilled Asparagus or Mac and Cheese. Choose between…

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Goldsheep Protective Masks

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By Greer Wylder
April 07, 2020

Costa Mesa-based Goldsheep, an activewear brand owned by Keri Wilson is most known for creating vibrant art on leggings for everyone to wear. And now, she’s giving back by producing and distributing masks to non-clinical healthcare workers at local hospitals, shelters, and other life-saving facilities. With the recent COVID-19 outbreak, she wants to shed some light and positivity the best way she knows how: GIVING BACK. With every order that includes sweatshirts, she’s donating five Goldsheep masks and she’s also making these masks available to you as well. With personal protective equipment in short supply and the demand rising steadily…

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Easter Feasts to Go!

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By Greer Wylder
April 07, 2020

Restaurants across Orange County are taking it into their own hands to make Easter feel just as special by offering takeout options that will make it easy for families to treat themselves to the very best on such a hoppy holiday. From premade brunch and ready to cook dinners, to a fully stocked butcher & grocer that’s ready for Easter product pre-orders, this year Easter dining-in will be a breeze! Old Vine Kitchen + Bar (Costa Mesa) Old Vine Kitchen & Bar in Costa Mesa is offering a Heat & Serve Easter Brunch for guests looking to celebrate Easter without…

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The Royal Hawaiian Fire Grille Adapting to change

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By Greer Wylder
April 06, 2020

The Royal Hawaiian Grille is offering a creative weekly menu of family meals, created for parties of 2 or 4. Each day, the menu changes, and they’ll be posting each week’s offerings on their website. They’re offering the meals at the lowest cost possible during these challenging times.   1st PRE-ORDER Order 24 hours in advance so that we, in turn, can order the freshest produce and proteins for the next morning’s delivery. Then, Chef Maro Molteni and his own family (already in “lockdown” together!) will fire up our famous wood grill and cook for you! They carefully follow the…

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