Curry Up Now Celebrates First OC Location
Curry Up Now, the fastest growing Indian fast-casual concept known for its innovative Indian eats, celebrate the Grand Opening of its first Southern California restaurant in Irvine at the Irvine Spectrum on Wednesday, January 29 at 11 a.m. The restaurant, which is best known for its iconic Tikka Masala Burritos, Deconstructed Samosas, Sexy Fries, Naughty Naan, Indian street food and more, will celebrate the opening by offering a free burrito or bowl to the first 100 guests in line. Curry Up Now began as a food truck in 2009, founded by husband and wife duo, Akash and Rana Kapoor, and…
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