Weekend Brunching at Fig & Olive
Easily one of Orange County’s best brunches is Fig & Olive’s Weekend Riviera Brunch, a stunning and delicious buffet available on Saturdays and Sundays from 11 a.m. to 3 pm. And, it’s priced at $24 per person! The buffet-style brunch offers an endless selection of signature dishes from Salmon Crudo with orange, grapefruit, dill, lemon, scallions, and Arbequina olive oil to customizable omelets and whole roasted Provençal style chicken at the carving station. You can also enjoy granola and fresh fruit, eggs (any style), quiche, mini fig tartlet, tomato burrata caprese and select salads, carpaccio, charcuteries, and cheeses, croissants and…
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