Subscribe for a FREE Daily Dose of greer's OC
FacebookTwitterRSSYouTubeFollow Me on Pinterest

Where to Find Delicious Slow Smoked BBQ

Craving some delicious, slow-smoked barbecue, but aren’t sure where to go? Dickey’s Barbecue Pit, a Dallas-based family run barbecue franchise founded in 1941, offers nine locations in Orange County: Brea, Buena Park, Fountain Valley, Fullerton, Irvine, Ladera Ranch, Laguna Niguel, Lake Forest and Tustin.

It offers amazing deals and delicious Texas-style barbecue. All meats are slow smoked on-site in hickory wood burning pits. They offer a selection of signature meats: beef brisket, pulled pork, jalapeno cheddar kielbasa, chicken and pork ribs; home style sides: jalapeno beans, fried onion tanglers, baked potato casserole, and asiago creamed spinach; tangy barbecue sauce and free kids’ meals every Sunday.

They even offer salads, sandwiches, plates, stuffed baked potatoes, family packs, desserts and complimentary soft serve ice cream for all!

Dickey’s has become a standout in the fast casual industry—it just achieved first place on Fast Casual’s Top 100 Movers and Shakers list and featured on the trade publication’s recent Executive Food Tour.        

Open from 11 a.m. to 9 p.m. daily.

2435 Imperial Highway in Brea. 714.515.8177.
8300 La Palma Ave. in Buena Park 714.882.5875.
18120 Brookhurst St. in Fountain Valley 714.887.8022.
1941 W. Malvern Ave. Space Q in Fullerton. 714.451.4620.
3851 Alton Parkway in Irvine. 626.600.4257.
25606 Crown Valley Parkway in Ladera Ranch. 949.364.1729.
27931 La Paz Rd., Suite D, in Laguna Niguel. 714.709.9051.
23622 Rockfield Blvd. in Lake Forest. 949.860.7223.
17245 17th St. in Tustin. 714.602.3874.

‹ First  < 1775 1776 1777 1778 1779 >  Last ›


The Latest from greer's oc

Classic Packards Take Center Stage in Newport Beach

A free, open-to-the-public All-Packard Car Show takes place Saturday, May 2, from 8 a.m. to noon at the Hyatt Regency Newport Beach.

On view will be 30 to 40 concours-quality automobiles dating from the 1920s through the early 1950s.…

Read More »

Spring Menu Arrives at The Park Club California

The Park Club California has introduced its spring menu, led by Chef Daniel Hohng, with a focus on seasonal ingredients and a sense of comfort that feels both refined and welcoming.

With more than two decades of experience, including time working…

Read More »

Mastro’s Plans Mother’s Day Brunch in Irvine and Costa Mesa

Mastro’s locations in Irvine and Costa Mesa will mark Mother’s Day on May 10, 2026, with a celebratory brunch and evening dinner service. Known for attentive service, polished dining and live entertainment, both restaurants are preparing a…

Read More »

SpiceQuest Brings the Heat Home

For anyone who loves to cook, entertain or experiment in the kitchen, Orange County-based SpiceQuest is turning up the heat in a thoughtful way. The brand offers curated chili pepper kits designed for home cooks, food lovers and spice enthusiasts…

Read More »

Follow Greer on Pinterest

Subscribe to Greer's OC

from the blog

More Daily Doses