Blog
Dana Point Harbor Retail Design Community Workshop
08.16.19
Want to have a say in what the Dana Point Harbor development will look like? Dana Point Harbor Partners invites members of the community to attend a design workshop on Monday, Aug, 19 from 6 to 8 p.m. to review and provide feedback on various aspects of the Dana Point Harbor Commercial Core Revitalization Plan.
Individual stations will address specific design elements of the Commercial Core currently under review including materials and color palettes, patios, trellises and awnings, events and public activation areas, landscape materials, tenant mix and more.
The design workshop is free to attend. Public input is encouraged and feedback will be collected anonymously. Community members are welcome to share the workshop information with others that may be interested in attending.
Ocean Institute, Samueli Lecture Hall & Conference Center is at 24200 Dana Point Harbor Dr., Dana Point.
Blog
Frozen Oatmilk Horchata at Puesto
08.15.19
Puesto Mexican Artisan Kitchen & Bar has collaborated with Califia Farms to offer a new Frozen Horchata. Califia’s Oatmilk, which is made from whole-grain, gluten-free oats that creates a delicious, creamy, non-dairy drink that can be enjoyed all summer long.
Puesto will donate a dollar from each Frozen Horchata purchase Chefs Cycle for No Kid Hungry, a fundraising endurance event featuring award-winning chefs and members of the culinary community fighting hunger outside the kitchen. Chef Cycle engages culinary talents to complete a 3-day, 300-mile ride to raise funds and awareness in support of No Kid Hungry. The 2020 ride has a goal of 275 chefs riding to help raise $2 million, which translates to 20 million meals for kids facing hunger.
Puesto’s new Frozen Horchata is available at all locations. Find Puesto’s full menu, addresses and hours online at eatpuesto.com.
8577 Irvine Center Drive in Irvine. 949.608.9990.
3311 Michelson Drive in Irvine. 949.608.7272
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