Longtime Newport Beach locals and visitors will remember the Stag Bar at McFadden Place, established 1908, that was part bar, liquor store and eventually a Stag Chinese Casino restaurant. Legend has it the hotel rooms above the bar, also served as a brothel.
Now, the iconic location has been completely restored, expanded and reimagined as the Stag Bar + Kitchen thanks to the prolific bar and restaurant owner, Mario Marovic. His restaurant fiefdom includes Dory’s Deli around the corner, Malarky's Irish Pub in Newport Beach, The District Lounge in Orange, Matador and 2J's Lounge in Fullerton, Wild Goose Tavern and most recently, Pierce Street Annex in Costa Mesa.
You can say the The Stag is better than ever, a place to enjoy favorite beers and cocktails, and delicious specialty scratch pizza, house-ground meatballs and sliders, wings and seasonal salads. You can also shoot pool, a Stag tradition for over a century.
Stag's chef Jeff Moore was classically trained under master chef Karl Kelley. Prior to the Stag, he was with Hopscotch, Chapter One, and the Montage. He also currently programs the kitchens at Wild Goose and Dory Deli.
The original 100-foot dark mahogany bar remains, as are familiar stag head taxidermy and gun rack, and old time black and white pictures of the bar from the early days. Marovic converted the rooms upstairs into luxury suites that will be available for weekly and seasonal rentals.
The bar offers leading and locally brewed craft beer, seasonal handcrafted cocktails, premium and craft wine, and more than 75 premium whiskeys, making it the largest selection of brown spirits in the city. Happy Hour runs from 8 a.m. to 7 p.m., and that’s not a typo. It’s the longest Happy Hour on the peninsula.
Weekly specials include Meatball Mondays, Tiki Tuesday, Whiskey Wednesday and Thursday Locals Night.
You still have time to get in for a special flight of Pappy! Old Rip Van Winkle 10yr, Van Winkle Special Reserve 12yr, Pappy Van Winkle 15yr, and the number #1 rated Bourbon Whiskey in the world, Pappy Van Winkle Family Reserve 20yr! Full flight of half ounce pours just $60! All day 1/13/15! While it lasts!
Open 365 days a year from 8 a.m. to 2 a.m.
Stag Bar + Kitchen is at 121 McFadden Place in Newport Beach. 949.673.4470 or visit stagbar.com
The Latest from greer's oc
Lido Theater Receives 2026 Preservation Award
Free Summer Dance Nights and Concerts Return to Segerstrom Center
Segerstrom Center for the Arts is bringing back its popular summer programming on the Julianne and George Argyros Plaza with free Tuesday Night Dance classes through August and Summer Sounds outdoor concerts starting June 12.
The all-ages dance series runs…
Bluewater Grill Celebrates 30 Years With Seafood Tastings and Holiday Specials
Outpost Kitchen at South Coast Plaza Debuts Mother’s Day Menu
This Mother’s Day, Outpost Kitchen is offering a special menu created to celebrate moms with a mix of sweet and savory dishes, along with festive drinks made for the occasion.
Highlights include Honey Vanilla Gluten Free…
Follow Greer on Pinterest
from the blog
- 05.08.26 – Lido Theater Receives 2026 Preservation Award
- 05.08.26 – Free Summer Dance Nights and Concerts Return to Segerstrom Center
- 05.08.26 – Bluewater Grill Celebrates 30 Years With Seafood Tastings and Holiday Specials
- 05.08.26 – Outpost Kitchen at South Coast Plaza Debuts Mother’s Day Menu
- 05.05.26 – Alabaster International Debuts in OC with ‘Her Light & Legacy’
- 04.29.26 – ILYA Welcomes Sunday Brunch to San Clemente
- 04.28.26 – Mastro’s Plans Mother’s Day Brunch in Irvine and Costa Mesa
- 04.28.26 – Mother’s Day Style: Matching Moments for Moms and Minis at Famous Footwear
- 04.28.26 – Riverdance 30 Brings a New Generation to Segerstrom Center
- 04.27.26 – March for Babies Returns to Irvine May 2
- 04.25.26 – Classic Packards Take Center Stage in Newport Beach
- 04.23.26 – Spring Menu Arrives at The Park Club California
- 04.23.26 – SpiceQuest Brings the Heat Home
- 04.20.26 – Honda Center Serves Up Playoff-Ready Menu for Ducks Fans
- 04.17.26 – A Night of Fashion and Giving in Newport Beach
- 04.13.26 – A Night at Knife Pleat Paired With South Coast Repertory’s Eat Me
- 04.13.26 – Sender One Expands With New Aliso Viejo Location
- 04.13.26 – Bluewater Grill Celebrates 30 Years With New Seafood Cookbook
- 04.13.26 – SOMBR Brings Fall Arena Tour to Anaheim’s Honda Center in October
- 04.12.26 – A Film Festival Putting Neurodivergent Talent Front and Center
More Daily Doses
- 05.10.26 – Cozy Earth’s Cuddle Collection Brings Luxury Comfort to Corona del Mar
- 05.07.26 – Sweetgreen Opens at Irvine’s University Center
- 05.06.26 – Icons of Napa Valley Wine Dinner Returns to Henry’s Coastal Cuisine
- 04.29.26 – Mother’s Day Dining Across Orange County
- 04.29.26 – La La Land Kind Cafe Grand Opening at Irvine Spectrum
- 04.29.26 – J Ruby: A Colorful Creative Find in South Laguna
- 04.28.26 – A New Chapter for Zov’s in San Clemente
- 04.23.26 – A Coastal Spa Experience Arrives at Surf & Sand Laguna Beach
- 04.23.26 – David Spade Takes The Lido Theater Stage
- 04.20.26 – Arrive in Style. Leave the Driving to Us.
- 04.19.26 – Candace Bushnell Brings One-Woman Show to South Coast Repertory
- 04.18.26 – A Coastal Weekend of Wine, Food and Ocean Views
- 04.13.26 – An Evening of Connection and Compassion in Aliso Viejo
- 04.08.26 – A Mother’s Day Gathering with Costa Mesa History
- 04.06.26 – Spring in Full Bloom at South Coast Plaza
- 04.05.26 – Taste of Napa Comes to Huntington Beach and Returns to Napa Valley
- 04.01.26 – A Taste of Italy Arrives in Corona del Mar
- 03.30.26 – STAUD Arrives at South Coast Plaza
- 03.27.26 – South Coast Plaza Easter Dining Picks
- 03.26.26 – Easter Brunch and Dining in Orange County
