It’s time to make your dining arrangements and prepare for ten days of gourmet specials at Newport Beach Restaurant Week kicking off Friday, Jan. 18 to Sunday, Jan. 27.
More than 70 of Newport's finest restaurants will be offering special three-course prix-fixe gourmet menus at bargain prices of $10, $15 or $20 for lunch and $20, $30 or $40 for dinner. Most participating restaurants will offer a minimum of three offerings per course. Reservations are recommended. While your dining at your favorite spots you’ll be saving on average 25% to 60% off regular prices.
The entire list of restaurants and menus are available online here. Whether you want to enjoy some Italian specialties from Cucina Alessa in West Newport, order a to die for burger at Crow Burger Kitchen on the Balboa Peninsula; or taste some of the best seafood in Newport at Bluewater Grill in the Cannery Village, you’ll be spoiled with great food and values. As an added benefit menu price points cost $5 less than in 2011 giving diners a chance to dine out more and save more.
Fresh Market in Lido
Starting this weekend, The Pelican Courtyard Open Air Market will turn into the Lido Village Artisan Market. The new concept will work with the Newport Beach Farmers' Market to provide a local shopping experience that includes new and vintage finds, organic produce and great foods. You can come out to support the local community, small businesses and the entrepreneurial spirit.
The farmers’ market will be open Sunday from 9 a.m. to 1 p.m. 3400 Via Oporto in Newport Beach. 949.290.7249.
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from the blog
- 01.14.26 – Ignite Dance: 35 Years of Movement in Orange County
- 01.13.26 – An Exciting Career Update
- 01.12.26 – Lunch & Learn at Zov’s Bistro Focuses on Brain Health
- 01.11.26 – Dry January, Done Right at Khan Saab
- 01.08.26 – Strickland’s Ice Cream Celebrates 90 Years and Two Sweet Years in Costa Mesa
- 01.08.26 – THE NOTEBOOK Musical Set for Segerstrom Hall in 2026
- 01.04.26 – THE DAILY HEALING Presents Healing House Lido
- 01.04.26 – Your Business. Our Audience.
- 12.30.25 – Mastro’s Ocean Club Irvine Toasts the New Year With Zero-Proof Style
- 12.26.25 – Holey Moley and Hijinx Hotel Bring Immersive Play to Irvine Spectrum Center
- 12.22.25 – A Thoughtful Holiday Gift for OC Locals
- 12.21.25 – A Coastal Take on Christmas at Huntington Holiday House
- 12.18.25 – Katsuya Century City Debuts Festive Holiday Menu for December Dining
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- 12.09.25 – Celebrate the Holidays at CasaDami on the Waterfront
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- 12.02.25 – French Florist Opens New Boutique in Mission Viejo
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- 01.04.26 – Parlor Doughnuts Opens 100th Location in Huntington Beach
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- 12.14.25 – Fire & Lights Festival Returns to Newport Dunes
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- 12.09.25 – Manolo Blahnik Opens First West Coast Boutique at South Coast Plaza
- 12.09.25 – ClubSport Debuts New High-End Recovery Amenities in Time for the Holiday Season
- 12.04.25 – Festive Holiday Dining at Paseo, Céntrico and Naples in the Downtown Disney District
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- 12.02.25 – Chef Charbel Hayek to Open ILYA in San Clemente
- 12.01.25 – Family Holiday Celebration This Saturday at The District
- 11.27.25 – QUA Brings Contemporary Chinese Cuisine to Fountain Valley
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- 11.23.25 – Winter Fest OC Returns November 28 With Expanded Experiences
- 11.21.25 – Wellness That Works: Vida by VTL Boutique Spas + Wellness
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