Blog

superfood-infused Horchatas on Cinco de Mayo
05.03.19
Ivan Calderon of Taco Rosa and Taco Mesa will be the first in Orange County to offer traditional Valencia-style horchatas made with organic tiger nuts debuting on Cinco de Mayo. His new Original Horchatería menu will feature signature horchatas infused with superfoods like turmeric, ashwagandha, maca, and cacao.
Among the oldest cultivated plants in ancient Egypt, tiger nuts were brought to Valencia, Spain in the early 13th century and were popularized through the regional refreshment — horchata de chufa. Despite the root vegetable’s popularity in Spain, tiger nut-based horchatas are practically non-existent in Latin America where post-Inquisition interpretations of the drink are made with rice milk. After years of researching quality sourcing, Calderon proudly introduces his delicious and healthy Original Horchatería menu.
“I am passionate about getting back to the roots of Mexican cuisine,” explains Calderon. “Our menu is evolving to introduce diners to the origins and influences that shaped Mexican food through dishes that are true to their history. Reliably sourcing organic tiger nuts gives us the opportunity to showcase the lesser-known history of this popular refreshment.”
Tiger nuts are naturally sweet, vegan, GMO-free, gluten-free, nut-free, allergen-free, dairy-free and a powerful source of prebiotic fiber, iron, magnesium, potassium, and vitamin E. West African countries consider tiger nut milk an aphrodisiac. Calderon achieves the perfect “milk” consistency by soaking the tiger nuts with whole cinnamon sticks for 48 hours. The saturated nuts are rinsed and ground with alkalized artisan water and strained through a cheesecloth; they are then infused with superfoods and spices. His talented pastry chefs at Taco Mesa Tortillería Orgánica & Café in Orange are also creating desserts, granola, and other delicacies with tiger nut fiber.
Priced between $4 and $6, Calderon’s Original Horchatería menu features several signature tiger nut-based, agave-sweetened horchatas, including these superfood-infused blends:
Original – cinnamon, agave & vanilla
Golden - original horchata with turmeric, ginger & pepper
Dirty - original horchata blended with espresso
Mayan - original horchata infused with Mexican chocolate, maca & ashwagandha
Calderon also incorporates superfoods and spices into his GMO-free corn masa to create unique and colorful tortillas including spinach-poblano (green), red beet (pink), blue corn (blue), and cayenne-guajillo (orange) blends. With the capacity to produce 200 dozen tortillas per hour at Taco Mesa Tortilleria Orgánica & Café, Calderon wholesales his specialty GMO-free corn products to a variety of local retailers and restaurants.
Taco Mesa is at 647 W 19th St, Costa Mesa. 949.642.0629
22922 Los Alisos at Mission Viejo. 949.472.3144.
27702 Crown Valley Parkway in Ladera Ranch. 949.364.1957.
Tortilla Organica & Café is at 3533 East Chapman Ave. in Orange. 714.633.3922.
Taco Rosa is at 2632 San Miguel Road in Newport Beach. 949.720.0980.
13792 Jamboree Road in Irvine. 714.505.6080.


Blog

M. Butterfly, Closes South Coast Repertory’s Season
05.02.19
David Henry Hwang’s M. Butterfly, a tale of obsession, perception and the allure of fantasy, will conclude South Coast Repertory’s 2018-19 season. Hwang’s break-out hit—a Tony Award-winner and Pulitzer Prize finalist—is about more than steamy seduction and fantasy; inspired by a true account, it’s a compelling story of espionage, East-West relations, and betrayal. Desdemona Chiang, in her SCR debut, directs the show on the Segerstrom Stage, May 11-June 8. Tickets are available online at scr.org.
Tickets start at $23. Discounts are available for full-time students, patrons 25 years of age and under, fulltime educators, seniors and groups of 10 or more. Recommendation: This show is recommended for high school age and above. Note: this show contains adult language, sexuality, and nudity. For complete information, visit: scr.org
Tickets: May be purchased online at scr.org, by phone at 714.708.5555 or by visiting the Box Office at 655 Town Center Drive in Costa Mesa. Performances run May 11-June 8. Ticket prices start at $23. Low-priced previews run May 11-16.
Previews run May 11-16; Saturday, May 11, at 8 p.m.; Sunday, Tuesday, Wednesday and Thursday, May 12, May 14, 15 and 16, at 7:30 p.m.
Regular performances run May 18-June 8.
Evening Performances: Sundays, Tuesdays, Wednesdays, Thursdays, May 19, 21, 22 and 23; May 26, 28, 29 and 30; and June 2, 4, 5 and 6, at 7:30 p.m. Fridays-Saturdays, May 18, May 24-25; May 31-June 1; and June 7-8, at 8 p.m.
Matineees: Saturdays-Sundays, May 18-19; May 25-26; June 1-2; June 8, at 2:30 p.m. ASL-interpreted: Saturday, June 1, at 2:30 p.m.
Follow Greer on Pinterest
from the blog
- 04.01.26 – Original Medicare vs. Medicare Advantage: How to Think About the Choice
- 03.31.26 – Newport Beach Goes for a World Record at Balboa Pier
- 03.31.26 – Easter at VEA Newport Beach
- 03.28.26 – Willbo Brings Western-Inspired Style to Lido Marina Village
- 03.28.26 – Burritos for a Cause at Dog Haus
- 03.25.26 – A Desert Escape in Tempe: Marriott Phoenix Resort Tempe at The Buttes Debuts Renovation
- 03.25.26 – Turning 65 and Still Working: What to Know About Medicare
- 03.25.26 – Cape Crusaders, Cosplay and Comic-Con Energy Take Over Anaheim
- 03.25.26 – A Fresh Swing and a Perfect Matcha at The CAMP
- 03.19.26 – Two Upcoming Workshops at the Environmental Nature Center
- 03.18.26 – Floral Park Home & Garden Tour Returns April 25–26
- 03.18.26 – What to Know About Medicare for You or Someone You Care About
- 03.15.26 – Puesto Introduces “Girl Dinner” Wednesdays
- 03.13.26 – What to Know About Medicare Before 65—Signing Up for Medicare
- 03.11.26 – Pure Barre Orange County Celebrates 17 Years With Free Classes and Community Giveaways
- 03.11.26 – Sky Rock Sedona Makes an Easy Weekend Escape From Orange County
- 03.09.26 – Napa in Newport Expands to Three-Day Wine Weekend for CureDuchenne
- 03.08.26 – Palmetto Superfoods and Rylee + Cru Headed to River Street Marketplace
- 03.08.26 – A Big Year Ahead for Costa Mesa’s SoBECA District
- 03.08.26 – Luke’s Lobster Brings the Heat With Chili Crisp Crab Melt
More Daily Doses
- 04.01.26 – A Taste of Italy Arrives in Corona del Mar
- 03.31.26 – Spring in Full Bloom at South Coast Plaza
- 03.30.26 – STAUD Arrives at South Coast Plaza
- 03.27.26 – South Coast Plaza Easter Dining Picks
- 03.26.26 – Easter Brunch and Dining in Orange County
- 03.26.26 – OC Fashion Week Arrives at My Sister’s Closet With Designer Adolfo Sánchez
- 03.19.26 – Highball and Naisho Omakase Debut in Costa Mesa With a First-of-Its-Kind Dual Concept
- 03.16.26 – Bubblefest Returns to Discovery Cube Orange County for Its 30th Anniversary
- 03.16.26 – La La Land Kind Cafe Opens Its First Orange County Location
- 03.10.26 – A Newport Beach Landmark Turns 100: From The Arches to A Restaurant
- 03.10.26 – Classical Mystery Tour: A Tribute to the Beatles
- 03.08.26 – Top of the V Unveils a Spanish-Inspired Steakhouse Experience
- 03.06.26 – Beyond A Dream Gala Supports Breakthrough T1D Research in Orange County
- 03.05.26 – Orange County Restaurant Week Returns March 8–14
- 02.28.26 – Spring Returns to The Flower Fields at Carlsbad Ranch
- 02.26.26 – California Cool Art Auction Returns to Laguna Art Museum
- 02.25.26 – An Elevated Pastry Experience Debuts at Montage Laguna Beach
- 02.24.26 – Tomatomania Returns to Roger’s Gardens for Its 15th Year
- 02.22.26 – A Coastal Stop for Artful Finds at Crystal Cove
- 02.19.26 – World Ballet Company Brings ‘Swan Lake’ to Irvine Barclay Theatre
