Blog

LAGUNA BEACH BOOKS welcomes AUTHOR JEFF GORDINIER
08.16.19
On Sunday, August 18 at 4 pm, Laguna Beach Books welcomes Jeff Gordinier to the store. Jeff will be discussing and signing copies of his new book, Hungry: Eating, Road-Tripping, and Risking It All with the Greatest Chef in the World.
Hungry is a book about not only the hunger for food, but for risk, for reinvention, for creative breakthroughs, and for connection. Feeling stuck in his work and home life, writer Jeff Gordinier happened into a fateful meeting with Danish chef René Redzepi, whose restaurant, Noma, has been called the best in the world. A restless perfectionist, Redzepi was at the top of his game but was looking to tear it all down, to shutter his restaurant and set out for new places, flavors, and recipes.
This is the story of the subsequent four years of globe-trotting culinary adventure, with Gordinier joining Redzepi as his Sancho Panza. In the jungle of the Yucatán peninsula, Redzepi and his comrades go off-road in search of the perfect taco. In Sydney, they forage for sea rocket and sandpaper figs in suburban parks and on surf-lashed beaches.
On a boat in the Arctic Circle, a lone fisherman guides them to what may or may not be his secret cache of the world’s finest sea urchins. And back in Copenhagen, the quiet canal-lined city where Redzepi started it all, he plans the resurrection of his restaurant on the unlikely site of a garbage-filled lot. Along the way, readers meet Redzepi’s merry band of friends and collaborators, including acclaimed chefs such as Danny Bowien, Kylie Kwong, Rosio Sánchez, David Chang, and Enrique Olvera.
Please note that this is a ticketed event, tickets are $26 plus tax and include a copy of the book. Tickets can be purchased at the store or online at jeffgordinier.brownpapertickets.com.
Sapphire will be serving the following appetizers:
Hummus
Goat Cheese Dip with Herbs, Pickled Garlic, Olives
Labneh with Olive Oil, Toasted Cumin
Grilled Eggplant, Asparagus, Zucchini & Squash
Fresh Cherry Tomatoes
Pita Chips, Lavash, Toasted Baguettes
1200 S Coast Hwy, Laguna Beach.
Blog

Dana Point Harbor Retail Design Community Workshop
08.16.19
Want to have a say in what the Dana Point Harbor development will look like? Dana Point Harbor Partners invites members of the community to attend a design workshop on Monday, Aug, 19 from 6 to 8 p.m. to review and provide feedback on various aspects of the Dana Point Harbor Commercial Core Revitalization Plan.
Individual stations will address specific design elements of the Commercial Core currently under review including materials and color palettes, patios, trellises and awnings, events and public activation areas, landscape materials, tenant mix and more.
The design workshop is free to attend. Public input is encouraged and feedback will be collected anonymously. Community members are welcome to share the workshop information with others that may be interested in attending.
Ocean Institute, Samueli Lecture Hall & Conference Center is at 24200 Dana Point Harbor Dr., Dana Point.
Follow Greer on Pinterest
from the blog
- 12.24.25 – THE NOTEBOOK Musical Set for Segerstrom Hall in 2026
- 12.22.25 – A Thoughtful Holiday Gift for OC Locals
- 12.21.25 – A Coastal Take on Christmas at Huntington Holiday House
- 12.18.25 – Katsuya Century City Debuts Festive Holiday Menu for December Dining
- 12.15.25 – Cozy Earth Is a Holiday Gifting Favorite in Corona del Mar
- 12.12.25 – il Girasole Turns Thanksgiving Into a Day of Giving Back
- 12.09.25 – Holiday Lights Boat Cruise Aboard Pendry Newport Beach’s Private Yacht
- 12.09.25 – Celebrate the Holidays at CasaDami on the Waterfront
- 12.06.25 – Pete’s Christmas Vacation Returns to Hyatt Regency Huntington Beach
- 12.03.25 – Wrap Yourself in Luxury at Oats Cashmere’s Annual Event
- 12.02.25 – French Florist Opens New Boutique in Mission Viejo
- 12.01.25 – Holiday Cheer at North Italia
- 12.01.25 – Coastal Holiday Magic at Paséa
- 11.30.25 – Pouring Joy: Blue Hummingbird Welcomes Its Newest Café
- 11.28.25 – Puesto Goes Seed-Oil Free and Launches New Winter Menu
- 11.27.25 – American Ballet Theatre’s ‘The Nutcracker’ Returns to Segerstrom Hall
- 11.26.25 – A New Chapter for Lido House in Newport Beach
- 11.25.25 – The Nutcracker Returns to Irvine Barclay Theatre
- 11.24.25 – HAVEN Honors Taco Asylum with New Taco Tuesday Menu
- 11.23.25 – Musco Center Welcomes Soweto Gospel Choir: Peace
More Daily Doses
- 12.21.25 – Phantom: A Perfect Gift Idea
- 12.18.25 – Celebrate the Season at Pendry Newport Beach
- 12.18.25 – Inside Poppy’s, Anaheim’s New Go-To for California Cuisine
- 12.14.25 – Fire & Lights Festival Returns to Newport Dunes
- 12.11.25 – Butcher’s House Marks Four Years With New Fromage Menu
- 12.09.25 – Manolo Blahnik Opens First West Coast Boutique at South Coast Plaza
- 12.09.25 – ClubSport Debuts New High-End Recovery Amenities in Time for the Holiday Season
- 12.04.25 – Festive Holiday Dining at Paseo, Céntrico and Naples in the Downtown Disney District
- 12.03.25 – Celebrate the Holidays at Discovery Cube Orange County
- 12.02.25 – Chef Charbel Hayek to Open ILYA in San Clemente
- 12.01.25 – Family Holiday Celebration This Saturday at The District
- 11.27.25 – QUA Brings Contemporary Chinese Cuisine to Fountain Valley
- 11.25.25 – Holiday Packages to Help You Look and Feel Your Best
- 11.23.25 – Winter Fest OC Returns November 28 With Expanded Experiences
- 11.21.25 – Wellness That Works: Vida by VTL Boutique Spas + Wellness
- 11.17.25 – Santa Maria Novella Brings Centuries of Craft to South Coast Plaza
- 11.16.25 – HOTWORX Costa Mesa Courtyards Offers 24-Hour Infrared Sauna Workouts
- 11.13.25 – Prairie Opens in Mariners Square: A New Home for Refined, Relaxed Interiors
- 11.11.25 – Mother-Daughter Duo Launch Eugénie Boutique in Newport Beach
- 11.09.25 – You’re Invited to South Coast Plaza’s Annual Tree Lighting Celebration
