Blog

Stay Healthy With Spa Gregorie’s Hospital-Grade Disinfectant
03.19.20
If you’ve been to a grocery store, or even online you’ll find there’s a shortage of disinfectants, among other things. Spa Gregorie’s came to rescue and is offering hospital-grade disinfectant which kills more germs than any over-the-counter product you can buy. They have enough on hand to be able to offer to you for your use at home. It's called Lucas-Cide - click HERE for a list of all the pathogens it kills.
Gregorie’s is selling it for $1.50 per ounce. You can bring your own bottle or purchase one of theirs for $8. On Friday or Saturday, they will receive 500 hand sanitizers, too. You can pick up items at their Newport Beach or Rancho Santa Margarita locations.
They are also donating 10% of products on hand to Senior Centers. If you have a referral center, you can let them know.
Daily stress can also stress out your skin. Keep your healthy skin in shape with regular homecare. Use a good cleanser, toner, exfoliating 1-2 x per week, hydrating day and night, and using SPF 30 sunscreen AT A MINIMUM.
Through March 31, save 15% OFF all homecare. Use coupon code COVID15. Shop online at shop.spagregories.com/
Turn your bathroom into a spa and decongest your lungs. A few shots of their Eucalyptus shower mist into a hot stream of water will fill the air with therapeutic and soothing Eucalyptus scent. Made from pure high-grade Eucalyptus oil which is anti-inflammatory, antispasmodic, decongestant, deodorant, and antiseptic, among other valuable properties. Just $36
Also, want to WIN a free massage? To win, just text SPALOVE to 94253.
200 Newport Center Dr Suite 100, Newport Beach. 949.644.6672.
30212 Tomas #150, Rancho Santa Margarita in Rancho Santa Margarita. 949.858.9455.
Blog

Chef Pascal Olhats at Cafe Jardin Offers Take OUt Meals
03.19.20
According to the new restrictions now at Café Jardin, they are set up for take-out meals (the $30 menu) is available from 11 a.m. to 5 p.m.
All meals are packed ready to reheat and freshly prepared. Entrees can be served warm upon request.
Other items are also available such as farmed picked lettuce, cauliflower, squash, strawberries and more.
Par-bake baguettes are also available and individually packed.
Menu - $30.
Choice of Appetizer:
Farm fresh Seasonal Leaves with Tomato, Black Olive, Fresh Basil, Balsalmic Dressing on the side or Soup du Jour
or Steamed Beet Salad with Walnut and Herb Goat Cheese
Choice of Entree: Grilled Scottish Salmon, Orange Basil Sauce, Wilted Kale with Leek and Shallot, or Baked Chicken and Mushroom Crepe, or Beef Shortrib Bourguignon with Smoked Pork Belly
All entrees are served with seasonal farm steamed vegetables.
Other entree choices are available
TO ORDER CALL: 949.673.0034
Note that they are set up to deliver fully prepared meals:
Example: Entrees start at $25, like roasted chicken breast Provencal or grilled Scottish salmon with herbs beurre blanc or beef sirloin with chimichurri.
Local delivery, minimum two entrees, drop off at your door $10 for 2 miles radius and $15 for surrounding cities.
They are dedicated to providing the best quality food available and hope this will help you to go through this rough time.
Merci for your longtime support,
Pascal Olhats
Pick up at the Kitchen Back Door
608 Dahlia Avenue in Corona del Mar
E-Mail: patty@pascalnpb.com
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- 04.18.26 – A Coastal Weekend of Wine, Food and Ocean Views
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- 04.08.26 – A Mother’s Day Gathering with Costa Mesa History
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