The newest Kabuki restaurant, a full-service, yet casual dining concept is opening Saturday at the Brea Marketplace in Brea. The original OC location is in Huntington Beach.
With more than 150 menu items offered every day this affordable eaterie should appeal to those seeking classic and innovative Japanese cuisine.
Kabuki’s menu features signature sushi and sashimi selections such as the pyramid roll with tuna, avocado, krab, and arare, with yuzu tartare, ($9.95) and Kabuki’s most popular premium roll, the lotus on fire roll with spicy tuna, lotus root, and fresh sliced jalapeño on top of a California roll ($9.95).
Signature dishes from the updated menu include grilled calamari marinated in fresh lemon juice and served with ginger garlic sauce ($7.95); a spicy tuna trio with spicy albacore, poké tuna, and spicy tuna ($10.95); and the Mediterranean sea bass with tomato salsa, corn, asparagus, and Japanese mint ($14.95).
The happy hour is a bargain from 3 to 6 p.m. Monday through Friday. Premium sushi starts at $2.95 per roll and appetizers starting at $3.95. Sake and Kirin Ichiban draft beer costs just $1.95. Brea Marketplace at 975 East Birch St. in Brea. 714.255.0090.
Wildfish Labor Day Special!
This Labor Day, Wildfish Seafood Grille in Newport Beach is celebrating by picking up the tab for one of every two entrees ordered, the lesser priced entrée in on them. The offer is good from 5 p.m. to closing. Bluffs Shopping Center at 1370 Bison Ave. in Newport Beach. 949.720.9925.
The Latest from greer's oc
Two Upcoming Workshops at the Environmental Nature Center
The Environmental Nature Center in Newport Beach is offering two engaging workshops this month designed to connect the community with food, nature and the local landscape.
Outdoor Cooking with Chef Corso
March 24 | 6 to 7:30 p.m.
Chef Corso, a classically trained…
Palmetto Superfoods and Rylee + Cru Headed to River Street Marketplace
River Street Marketplace, the 60,000-square-foot community destination in the heart of San Juan Capistrano’s historic Los Rios district, is welcoming two new tenants: Palmetto Superfoods and Rylee + Cru. The additions expand the marketplace’s growing mix of…
A Big Year Ahead for Costa Mesa’s SoBECA District
More than 20 new small businesses are set to join the LAB’s portfolio in 2026, marking the largest single year of openings in the history of Costa Mesa’s SoBECA District.
The expansion will bring more than 20 new businesses across 50,000…
Luke’s Lobster Brings the Heat With Chili Crisp Crab Melt
Luke’s Lobster has a location on Balboa Island, making it an easy coastal stop for seafood lovers in Newport Beach. Founded in 2009 by third-generation lobsterman Luke Holden, the Maine based, family owned restaurant group has built a loyal…
Follow Greer on Pinterest
from the blog
- 03.09.26 – Two Upcoming Workshops at the Environmental Nature Center
- 03.08.26 – Palmetto Superfoods and Rylee + Cru Headed to River Street Marketplace
- 03.08.26 – A Big Year Ahead for Costa Mesa’s SoBECA District
- 03.08.26 – Luke’s Lobster Brings the Heat With Chili Crisp Crab Melt
- 03.05.26 – Paul Taylor Dance Company at Musco Center
- 03.04.26 – New Brunch Additions at CasaDami
- 03.01.26 – LA Opera Young Artists in Concert at Musco Center
- 02.27.26 – Brodard Restaurant Plans Long Beach Opening at 2ND & PCH
- 02.25.26 – Cheyenne Jackson Brings Mid Life Torso Tour to Musco Center
- 02.22.26 – Spring SplashFest Brings a Taste of Spring to Great Wolf Lodge in Garden Grove
- 02.20.26 – ABBA Comes to The Lido Theater for a Two-Night Celebration
- 02.19.26 – Los Angeles Is Having a Moment in 2026
- 02.18.26 – Caitlyn Minimalist Opens at The Shops at Mission Viejo
- 02.18.26 – Napa in Newport Expands to Three-Day Wine Weekend for CureDuchenne
- 02.16.26 – Trail Runners Welcome Spring at Whiting Ranch
- 02.12.26 – A Valentine’s Night Inside the Films of Tim Burton and Danny Elfman
- 02.10.26 – The Groundlings Bring Legendary Improv to Musco Center
- 02.09.26 – A Valentine’s Gift Guide for Every Kind of Love
- 02.08.26 – Valentine’s Sweets Worth Sharing at South Coast Plaza
- 02.02.26 – A Century of Modern Dance at the Musco Center Celebrating Martha Graham
More Daily Doses
- 03.08.26 – Top of the V Unveils a Spanish-Inspired Steakhouse Experience
- 03.08.26 – Classical Mystery Tour: A Tribute to the Beatles
- 03.06.26 – Beyond A Dream Gala Supports Breakthrough T1D Research in Orange County
- 03.05.26 – Orange County Restaurant Week Returns March 8–14
- 02.28.26 – Spring Returns to The Flower Fields at Carlsbad Ranch
- 02.26.26 – California Cool Art Auction Returns to Laguna Art Museum
- 02.25.26 – An Elevated Pastry Experience Debuts at Montage Laguna Beach
- 02.24.26 – Tomatomania Returns to Roger’s Gardens for Its 15th Year
- 02.22.26 – A Coastal Stop for Artful Finds at Crystal Cove
- 02.19.26 – World Ballet Company Brings ‘Swan Lake’ to Irvine Barclay Theatre
- 02.17.26 – Festival Ballet Theatre Brings Don Quixote Back to the Irvine Barclay Theatre
- 02.11.26 – Cozy Earth Presidents Day Sale Brings Big Savings and New Toile Pajamas
- 02.11.26 – OCVIBE Unveils Six New Bar and Lounge Concepts Coming to Katella Commons
- 02.05.26 – A Valentine’s Day Dining Guide at South Coast Plaza
- 02.05.26 – Hands-On Science Takes Center Stage in 2026
- 02.01.26 – Ralph Lauren Brings Shopping and Ralph’s Coffee Together in Newport Beach
- 01.31.26 – What’s Next at The CAMP
- 01.31.26 – Napa Rose to Reopen Feb. 6 at Disney’s Grand Californian
- 01.19.26 – Georgia’s Marks The Wiz at Segerstrom Center With a Special Family Meal
- 01.19.26 – Ignite Dance: 35 Years of Movement in Orange County
