Subscribe for a FREE Daily Dose of greer's OC
FacebookTwitterRSSYouTubeFollow Me on Pinterest

Valentine’s at Raw Bar by Slapfish

It’s not too late to plan a romantic evening at home to celebrate Valentine’s Day with a sexy menu for two. Raw Bar by Slapfish in Huntington Beach is offering a special aphrodisiac-inspired prix fixe menu through Valentine’s weekend, February 12 through 14, from 12 to 9 p.m. each day.

The casual yet acclaimed Huntington Beach oyster bar is offering a five-course menu including American Caviar and Smoked Salmon (blini, capers, pickled onion, hard egg), Crispy Oysters (served over aromatic salt), Hand-Picked Lettuces (tomato, cucumber, sweet tomato, radish, honey-lime vinaigrette), Classic Surf n Turf (Maine lobster, petite beef filet, lobster tots, slaw, drawn butter), Rich Chocolate Cake (berries, Chantilly cream), and a bottle of Prosecco.

The special Valentine’s menu is $50 per person and is available for pick-up with instructions on heating and serving. Limited reservations for outdoor dining are also available.

Known for its fresh, high quality and sustainable seafood, Raw Bar by Slapfish is located at 19694 Beach Boulevard in Huntington Beach. For reservations or to place an order, call 714.963.3900.

‹ First  < 634 635 636 637 638 >  Last ›


The Latest from greer's oc

Topside Roof Deck Launches Sunday Brunch Club

Topside Roof Deck in Newport Beach just launched a new way to brunch. The Topside Brunch Club brings rooftop dining and DJ sets together every Sunday from 11 a.m. to 3 p.m. The series kicks off in partnership with…

Read More »

RJB Restaurant Group Expands Parlor and Olea Footprints

Orange County restaurateur Russ Bendel continues to grow his collection of popular dining destinations, recently expanding two of his standout restaurants: Parlor Woodfire Kitchen & Cocktails in San Clemente and Olea, Cellar. Craft. Cook in Newport Beach. Each…

Read More »

Father’s Day Weekend at The Ranch: Steak, Lobster, Bourbon

Celebrate Dad with steak, lobster and bourbon at The Ranch Restaurant, Friday, June 13 through Sunday, June 15.

For a special surf and turf experience, diners can add a 6.5-ounce South African lobster tail for $75 to signature steaks such…

Read More »

VEA Newport Beach Partners with Orlebar Brown for Stylish June Pop-Up

VEA Newport Beach has teamed up with British menswear brand Orlebar Brown—now open at Fashion Island—to bring a splash of fashion to its resort experience throughout the month of June. The resort will host a stylish poolside cabana…

Read More »

Follow Greer on Pinterest

Subscribe to Greer's OC

from the blog

More Daily Doses