The Resort at Pelican Hill in Newport Beach will celebrate the flavors, sights and sounds of Italy at the upcoming sixth annual Festa dell’Autunno on October 7-9. For the first time, the family-friendly Italian Street Festa will feature an al fresco children’s carnival located adjacent to the main event.
"Just as we do in my home town in Italy, Festa celebrates the abundance of the autumn harvest season with food, wine, music, art and entertainment,” said Pelican Hill Managing Director Giuseppe Lama. “Pelican Hill guests from far and near consider the Resort’s signature epicurean event an anticipated annual tradition not to miss in their autumn itinerary.”
This year’s Festa dell’Autunno weekend includes:
Italian Street Festa on Saturday, Oct. 8 from 2 to 8 p.m.
You can experience a harvest season celebration along the olive tree-lined Bungalow lanes, with Italian food and wine, live music and dancing, traditional art, a Mercato, Motori Italiani auto exhibits, bocce ball and traditional flag performances. Cost is $150 per adult (wine, tax and service included). Tickets here.
Carnevale dei Bambini on Saturday, Oct. 8 from 2 to 8 p.m.
Pelican Hill presents an al fresco children’s carnival on the Bungalow Lawn near Via Capri. While parents enjoy Italian Street Festa, Carnevale dei Bambini chaperones will supervise games, crafts and activities, as well as a special children’s menu. Children can participate in traditional Italian dancing, Venetian mask decorating, flag waving lessons and dressing up in classic Renaissance-style costumes for a Street Festa procession under the guidance of Italian flag performers! Cost is $100 per child ages 4-12. Tickets here.
Under the California Sun Jazz Brunch on Sunday, Oct. 9 from 9:30 a.m. to 1:30 p.m.
From endless Prosecco mimosas to endless ocean views, Festa weekend concludes with a festive al fresco jazz brunch. Reservation options include early 9:30 a.m. seating and late 11:30 a.m. seating. Cost is $125 per adult, $50 per child ages 4-12 (Prosecco, tax and service included). Tickets here.
Menu a Quattro Mani at Andrea Ristorante on Friday, Oct. 7 & Saturday, Oct. 8 from 6 to 10 p.m.
Andrea Chef Marco Criscuolo and a guest chef to be announced present "the menu by four hands," Andrea Ristorante's autumn-inspired multi-course dinner with fine Italian wine pairings. $225 per person (wine pairings, tax and service included). Reservations here.
Festa Weekend Bungalow Package—available Saturday, Oct. 8 only.
Enjoy the complete Festa dell’Autunno experience with a Bungalow stay along Via Capri, two adult tickets to Saturday’s Italian Street Festa and two adult tickets to Sunday’s Under the California Sun Jazz Brunch. Receive a special Festa dell’Autunno weekend welcome amenity with thier compliments. Starting from $975 per night, plus applicable taxes and fees, for double occupancy Bungalow accommodations. More information here.
Event tickets and accommodation packages are now available for purchase at pelicanhill.com/festa. For reservations and information by phone, contact Pelican Hill’s Festa reservation specialists at 855-55-FESTA. Advance purchase recommended, as ticket quantities are limited. All pricing is inclusive of tax and service charges, unless otherwise noted.
The Resort at Pelican Hill is at 22701 Pelican Hill Road South in Newport Coast. 855.467.6800.
Photo courtesy of Pelican Hill
The Latest from greer's oc
Lunch & Learn at Zov’s Bistro Focuses on Brain Health
Zov’s Bistro will host a Lunch & Learn in partnership with the Alzheimer’s Association Orange County Chapter, bringing the community together for an educational conversation centered on brain health and healthy aging.
Titled Healthy Living for Your Brain &…
Dry January, Done Right at Khan Saab
Khan Saab Desi Craft Kitchen is raising the bar this Dry January with a curated lineup of zero-proof mocktails that deliver the same balance, depth, and creativity as classic cocktails, without the alcohol.
Grounded in the restaurant’s 100 percent halal…
Strickland’s Ice Cream Celebrates 90 Years and Two Sweet Years in Costa Mesa
Strickland’s Ice Cream of Costa Mesa is celebrating a major milestone. The Ohio-born ice cream institution marks 90 years of business while also celebrating two successful years serving Orange County.
Founded in 1936 in Akron, Ohio, Strickland’s Ice Cream is…
THE NOTEBOOK Musical Set for Segerstrom Hall in 2026
Producers Kevin McCollum and Kurt Deutsch, along with Segerstrom Center for the Arts, have announced that THE NOTEBOOK, a new musical based on the best-selling novel that inspired the iconic film, will play Segerstrom Hall from Jan. 27 to Feb.…
Follow Greer on Pinterest
from the blog
- 01.11.26 – Lunch & Learn at Zov’s Bistro Focuses on Brain Health
- 01.11.26 – Dry January, Done Right at Khan Saab
- 01.08.26 – Strickland’s Ice Cream Celebrates 90 Years and Two Sweet Years in Costa Mesa
- 01.08.26 – THE NOTEBOOK Musical Set for Segerstrom Hall in 2026
- 01.04.26 – THE DAILY HEALING Presents Healing House Lido
- 01.04.26 – Your Business. Our Audience.
- 12.30.25 – Mastro’s Ocean Club Irvine Toasts the New Year With Zero-Proof Style
- 12.26.25 – Holey Moley and Hijinx Hotel Bring Immersive Play to Irvine Spectrum Center
- 12.22.25 – A Thoughtful Holiday Gift for OC Locals
- 12.21.25 – A Coastal Take on Christmas at Huntington Holiday House
- 12.18.25 – Katsuya Century City Debuts Festive Holiday Menu for December Dining
- 12.15.25 – Cozy Earth Is a Holiday Gifting Favorite in Corona del Mar
- 12.12.25 – il Girasole Turns Thanksgiving Into a Day of Giving Back
- 12.09.25 – Holiday Lights Boat Cruise Aboard Pendry Newport Beach’s Private Yacht
- 12.09.25 – Celebrate the Holidays at CasaDami on the Waterfront
- 12.06.25 – Pete’s Christmas Vacation Returns to Hyatt Regency Huntington Beach
- 12.03.25 – Wrap Yourself in Luxury at Oats Cashmere’s Annual Event
- 12.02.25 – French Florist Opens New Boutique in Mission Viejo
- 12.01.25 – Holiday Cheer at North Italia
- 12.01.25 – Coastal Holiday Magic at Paséa
More Daily Doses
- 01.08.26 – FACE FOUNDRIÉ Makes Its Southern California Debut in Newport Beach
- 01.07.26 – Earlybird Flies Into The LAB With One-Pound Burritos
- 01.07.26 – Newport Beach Restaurant Week Returns Jan. 15–25
- 01.04.26 – Parlor Doughnuts Opens 100th Location in Huntington Beach
- 12.21.25 – Phantom: A Perfect Gift Idea
- 12.18.25 – Celebrate the Season at Pendry Newport Beach
- 12.18.25 – Inside Poppy’s, Anaheim’s New Go-To for California Cuisine
- 12.14.25 – Fire & Lights Festival Returns to Newport Dunes
- 12.11.25 – Butcher’s House Marks Four Years With New Fromage Menu
- 12.09.25 – Manolo Blahnik Opens First West Coast Boutique at South Coast Plaza
- 12.09.25 – ClubSport Debuts New High-End Recovery Amenities in Time for the Holiday Season
- 12.04.25 – Festive Holiday Dining at Paseo, Céntrico and Naples in the Downtown Disney District
- 12.03.25 – Celebrate the Holidays at Discovery Cube Orange County
- 12.02.25 – Chef Charbel Hayek to Open ILYA in San Clemente
- 12.01.25 – Family Holiday Celebration This Saturday at The District
- 11.27.25 – QUA Brings Contemporary Chinese Cuisine to Fountain Valley
- 11.25.25 – Holiday Packages to Help You Look and Feel Your Best
- 11.23.25 – Winter Fest OC Returns November 28 With Expanded Experiences
- 11.21.25 – Wellness That Works: Vida by VTL Boutique Spas + Wellness
- 11.17.25 – Santa Maria Novella Brings Centuries of Craft to South Coast Plaza
