The latest and greatest food delivery app is UberEATS – offering the fastest delivery times in the world. UberEATS is currently in 22 cities globally. Los Angeles, San Diego, Atlanta, Austin, Brooklyn, Chicago, Dallas, Edmonton, Houston, London, Melbourne, Miami, New York, Ottawa, Paris, Phoenix, San Francisco, San Francisco - East Bay, Seattle, Singapore, Toronto and Washington DC.
And UberEATS expanded to Orange County (Newport Beach, Costa Mesa and parts of Irvine) several months ago. Unlike most delivery services there is no additional tip or service fee - just a flat $5 delivery fee to customers.
It’s not only a win for you--the hungry customer---restaurant owners in Orange County are seeing an increase in business.
“Introducing UberEATS OC has had a significant impact on how we can better reach a new audience of app-driven eaters looking for that convenience factor from ordering to delivery. We launched the service just two months ago and not only have seen new guests take an interest to our menu, but we’ve seen a growth in incremental sales that did not exist before UberEATS, as we did not offer delivery,” said Hugo Moreno, Director of Operations for Block 16 Hospitality, the parent company of Holstein’s Shakes and Buns at South Coast Plaza. Seeing the additional marketing reach and the uptick in revenue at Holsteins Shakes and Buns Orange County, we have also introduced the same UberEATS service to our sister property in San Diego – Flour & Barley – Brick Oven Pizza.”
The Halal Guys opened its first brick and mortar eatery in Costa Mesa a year ago and now with UberEATS, it’s gaining even more fans. "Our team is passionate about sharing our food with all of our fans,’ said Nicole Villa at Halal Guys. “We’re always looking for innovative ways to reach out to new guests that haven’t had a chance to try us yet. With UberEats, we can get our delicious platters to more people and reach busy customers who may not have time to visit our stores."
You can even get our favorite beignets outside of New Orleans delivered from the new Lighthouse Bayview Café in Newport Beach. “UberEats delivery service has been an exciting vehicle to provide local Newport Beach residence and offices with the opportunity to enjoy our great cuisine without leaving their home or office,” said Tad Belshe at Lighthouse Café. “UberEats supplied a simple tablet, orders come directly to the restaurant and our culinary team quickly prepares the ordered meals based on the pick-up time. UberEats drivers have been “Johnny-on-the-spot” with their pick-ups and our guests have commented on the ease and speed of service and we love it as we know our guest are enjoying their favorite Lighthouse meals more frequently, albeit without the waterfront view!”
Chef/owner Jared Jones at Beach Barrel Grill in Newport Beach said, “UberEATS has literally taken away my in-house deliveries due to its high volume of orders they are giving us and not having to pay an extra employee to deliver for us and cutting down our labor. They do take a heavy 30% per order, but they also bring in an extra $1800-2000 per week for us and only growing.”
Jones has noted some UberEATS cons though that need improving. “They haven't trained their drivers for food delivery, as in some don't understand that the food needs to stay hot. Also, uber has given the drivers only a little hand bag that is barely a hot bag," Jones said.
"So when ordering large orders or even just a large pizza, they cannot put them into a hot bag. So far we haven't gotten any complaints, but pizzas need to be in a hot bag! Other than that, the service is amazing for someone like us who does more takeout than dine in.”
To view the entire list of participating UberEats restaurants, visit here.
The Latest from greer's oc
Lunch & Learn at Zov’s Bistro Focuses on Brain Health
Zov’s Bistro will host a Lunch & Learn in partnership with the Alzheimer’s Association Orange County Chapter, bringing the community together for an educational conversation centered on brain health and healthy aging.
Titled Healthy Living for Your Brain &…
Dry January, Done Right at Khan Saab
Khan Saab Desi Craft Kitchen is raising the bar this Dry January with a curated lineup of zero-proof mocktails that deliver the same balance, depth, and creativity as classic cocktails, without the alcohol.
Grounded in the restaurant’s 100 percent halal…
Strickland’s Ice Cream Celebrates 90 Years and Two Sweet Years in Costa Mesa
Strickland’s Ice Cream of Costa Mesa is celebrating a major milestone. The Ohio-born ice cream institution marks 90 years of business while also celebrating two successful years serving Orange County.
Founded in 1936 in Akron, Ohio, Strickland’s Ice Cream is…
THE NOTEBOOK Musical Set for Segerstrom Hall in 2026
Producers Kevin McCollum and Kurt Deutsch, along with Segerstrom Center for the Arts, have announced that THE NOTEBOOK, a new musical based on the best-selling novel that inspired the iconic film, will play Segerstrom Hall from Jan. 27 to Feb.…
Follow Greer on Pinterest
from the blog
- 01.11.26 – Lunch & Learn at Zov’s Bistro Focuses on Brain Health
- 01.11.26 – Dry January, Done Right at Khan Saab
- 01.08.26 – Strickland’s Ice Cream Celebrates 90 Years and Two Sweet Years in Costa Mesa
- 01.08.26 – THE NOTEBOOK Musical Set for Segerstrom Hall in 2026
- 01.04.26 – THE DAILY HEALING Presents Healing House Lido
- 01.04.26 – Your Business. Our Audience.
- 12.30.25 – Mastro’s Ocean Club Irvine Toasts the New Year With Zero-Proof Style
- 12.26.25 – Holey Moley and Hijinx Hotel Bring Immersive Play to Irvine Spectrum Center
- 12.22.25 – A Thoughtful Holiday Gift for OC Locals
- 12.21.25 – A Coastal Take on Christmas at Huntington Holiday House
- 12.18.25 – Katsuya Century City Debuts Festive Holiday Menu for December Dining
- 12.15.25 – Cozy Earth Is a Holiday Gifting Favorite in Corona del Mar
- 12.12.25 – il Girasole Turns Thanksgiving Into a Day of Giving Back
- 12.09.25 – Holiday Lights Boat Cruise Aboard Pendry Newport Beach’s Private Yacht
- 12.09.25 – Celebrate the Holidays at CasaDami on the Waterfront
- 12.06.25 – Pete’s Christmas Vacation Returns to Hyatt Regency Huntington Beach
- 12.03.25 – Wrap Yourself in Luxury at Oats Cashmere’s Annual Event
- 12.02.25 – French Florist Opens New Boutique in Mission Viejo
- 12.01.25 – Holiday Cheer at North Italia
- 12.01.25 – Coastal Holiday Magic at Paséa
More Daily Doses
- 01.08.26 – FACE FOUNDRIÉ Makes Its Southern California Debut in Newport Beach
- 01.07.26 – Earlybird Flies Into The LAB With One-Pound Burritos
- 01.07.26 – Newport Beach Restaurant Week Returns Jan. 15–25
- 01.04.26 – Parlor Doughnuts Opens 100th Location in Huntington Beach
- 12.21.25 – Phantom: A Perfect Gift Idea
- 12.18.25 – Celebrate the Season at Pendry Newport Beach
- 12.18.25 – Inside Poppy’s, Anaheim’s New Go-To for California Cuisine
- 12.14.25 – Fire & Lights Festival Returns to Newport Dunes
- 12.11.25 – Butcher’s House Marks Four Years With New Fromage Menu
- 12.09.25 – Manolo Blahnik Opens First West Coast Boutique at South Coast Plaza
- 12.09.25 – ClubSport Debuts New High-End Recovery Amenities in Time for the Holiday Season
- 12.04.25 – Festive Holiday Dining at Paseo, Céntrico and Naples in the Downtown Disney District
- 12.03.25 – Celebrate the Holidays at Discovery Cube Orange County
- 12.02.25 – Chef Charbel Hayek to Open ILYA in San Clemente
- 12.01.25 – Family Holiday Celebration This Saturday at The District
- 11.27.25 – QUA Brings Contemporary Chinese Cuisine to Fountain Valley
- 11.25.25 – Holiday Packages to Help You Look and Feel Your Best
- 11.23.25 – Winter Fest OC Returns November 28 With Expanded Experiences
- 11.21.25 – Wellness That Works: Vida by VTL Boutique Spas + Wellness
- 11.17.25 – Santa Maria Novella Brings Centuries of Craft to South Coast Plaza


