Blog
Five Crowns Easter Brunch and Dinner
03.29.18
Celebrate Easter with family and friends at Five Crowns on Sunday, April 1. Offering both Easter brunch from 10 a.m. to 3 p.m. and Easter dinner from 4 to 8 p.m., experience world-class hospitality while indulging in special three-course menus featuring holiday favorites and classic accompaniments courtesy of Executive Chef Alejandra Padilla.
Both brunch and dinner prix-fixe menus highlight succulent starters such as Lobster Bisque with crème fraîche and Pride of the Crowns salad with bacon, toasted walnuts, gruyere and herbs de Provence dressing.
Mouthwatering mains feature Crab Benedict with poached eggs, béarnaise and truffled potatoes on the brunch menu and Seared Salmon with leek soubise, zucchini, artichokes, dill and garlic chips on the dinner menu. Please your sweet tooth and choose from decadent dessert options including Meyer Lemon Beignets during brunch and Crème Brûlée with champagne berries at dinner.
Brunch: $38–$85.
Dinner: $44–$85.
To make a reservation, please visit lawrysonline.com/five-crowns or call 949.760.0331.
Five Crowns is at 3801 East Coast Highway in Corona Del Mar.
Blog
Easter Feast at Fashion Island Hotel
03.29.18
Fashion Island Hotel is a great choice for treating the family to an Easter Feast in the Ballroom or brunch at the expansive patio at Oak Grill.
Easter Feast and Fashionable Fun in the Ballroom
Sunday, April 1; seatings at 10:30 a.m. and 1:30 p.m.
For this holiday, it’s time to round up the family and hop over to Fashion Island Hotel for an Easter Feast and Fashionable Fun! They’re transforming the Ballroom into a colorful Easter wonderland with live entertainment, kids’ face painting and egg decorating, pictures with the Easter Bunny and a family photo to capture all the fun memories. The bountiful brunch buffet features favorites like made-to-order crepes, seasonal salads, tasty desserts and a selection of kids’ favorites. And what's an Easter celebration without an egg-citing egg hunt on the front lawn?
$80 per adult, $20 for children ages five to 12. Children four years and under eat free. Pricing includes tax and gratuity. For reservations, call 949.760.4913.
Easter Sunday Brunch at Oak Grill Fireside Patio
Sunday, April 1, from 10:30 a.m. to 3:30 p.m.
At Oak Grill’s Fireside Patio, Easter Sunday will be brimming with holiday brunch selections to make the Easter Bunny proud. Guests can start their morning by visiting the Build-Your-Own-Omelet station or the Pancake Bar. For seafood lovers, On The Water offers oysters, shrimp, and a Build-Your-Own-Poke Station. There are plenty of straight-from-the-farm salads, as well as a Chef’s Carving Corner serving up meats and fish such as Herb Roasted Chicken and Whole Planked Salmon. Kids will love all the live-action stations, but there are chicken tenders, hot dogs, and other favorites too.
Easter means sweets, so brunch goers will be offered temptations including Vanilla Bean Cupcakes, Lemon Panna Cotta, Oreo Cheesecake and Strawberry Lemonade Cake. To quench holiday thirsts, Hydrate is pouring Bottomless Mimosas as part of the deal, and Bloody Marys and Margaritas at an additional charge.
$90 per adult and $25 for kids, ages five to 12. Children four years and under eat free. Pricing excludes tax and gratuity. For reservations, book online or call 949.760.4920.
Fashion Island Hotel is at 690 Newport Center Drive in Newport Beach.
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