Dining
Ocean Views at Every Seat : The New BLK Earth Sea Spirits
08.20.15
The newest venue in Huntington Beach to enjoy al fresco dining, amazing ocean views and summer sunsets is at BLK Earth Sea Spirits. BLK features contemporary American cuisine with an emphasis on grilled certified Kobe and Wagyu hand‑cut steaks, poultry and fresh seafood.
The sophisticated yet casual restaurant also offers an extensive wine list and selection of craft cocktails, as well as 24 individual beer taps and a custom beer tap room.
Need lunch in a hurry? BLK has an Express Lunch menu available Monday through Friday from 11 a.m. to 2 p.m., with a variety of entrees served in 10 minutes or less. A weekend buffet brunch and menu are also served from 10 a.m. to 2 p.m. on Saturday and Sunday.
The dinner menu includes an array of appetizers such as an ahi tower, an Asian marinated ahi tuna, edamame, fresh mango and avocado; brussels sprouts sautéed with garlic, shallots, ponzu sauce and bacon; crab cake served with fire roasted corn relish and spicy pepper sauce; steamed Mediterranean black mussels with tomato broth, crushed red chili and sourdough bread; lobster mac n cheese, a fresh lobster in a three-cheese chipotle blend with mild jalapenos and garlic and more.
BLK’s menu also offers Kobe beef, salmon and veggie sliders; margherita, pesto and asparagus goat cheese flat breads; soup made from scratch daily; and fresh salads including apple chicken, kale with fresh mango, ahi, salmon and others. There is also a charcuterie platter that makes a perfect starter or small plate.
Entrees from BLK’s Earth section of the menu include filet mignon, New York, rib eye, porterhouse and flat iron steaks from Heart Brand. An Akaushi Kobe style prime cut steak from Harwood, TX is also featured, along with Mary’s roasted chicken, rack of lamb, braised short ribs and more.
The Sea selections including fresh lobster; crab legs; Pacific halibut; grilled local Swordfish; grilled Atlantic salmon; herb crusted Alaskan cod; Chilean sea bass; and shrimp & lobster linguini.
BLK is also known for its Kobe style burgers made popular at its sister restaurant BLK Burgrz in Ladera Ranch.
BLK will offer live weekend music on the ocean view patio.
Open 5 to 10 p.m. Monday through Friday; 10 a.m. to 11 p.m. Saturday; and 10 a.m. to 9 p.m. Sunday. Lunch service starts at 11 a.m. on weekdays.
300 Pacific Coast Highway, Suite 202, (at Main Street) in Huntington Beach. 714.960.0996. blkearthseaspiritshb.com
Blog
Free Art Kite Festival
08.20.15
Join the Orange County Museum of Art and the Segerstrom Center for the Arts for a fun-filled kite festival on Sunday, August 23 from 2-6 p.m. The free kite festival, a part of OCMA’s My Generation: Young Chinese Artists exhibition, will take place at the museums soon-to-be home, the Segerstrom Center for the Arts.
Build and design your very own kite and learn how to fly it high in the sky by professional kite fliers, who will be offering up their expert advice to help your kite reach new limits.
Attendees can also enjoy Up, Up and Away’s historic, colorful kite collection that will be on display in the lobby of the Renée and Henry Segerstrom Concert Hall.
The kite festival also features caricature drawings, a performance from Segerstrom teaching artists, Pacific Trio, a martial arts demonstration by Yulin Chinese School, and food trucks.
The festival will come to an end with an enter-to-win drawing for extravagant kites.
The kite festival is the first event that the OCMA and the Segerstrom Center have partnered up for, as part of the My Generation: Young Chinese Artists exhibit, which concludes on October 11.
The Segerstrom Center for the Arts is located at 615 Town Center Drive, Costa Mesa. For more information, visit scfta.org.
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