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Chef Jenny Ross

Salad 101

10.11.11

Who knew such a simple kitchen creation could be even better? Chef Jenny Ross, owner of our favorite raw food restaurant in Costa Mesa, is hosting a salad making demonstration at noon on Oct. 15 at OC Great Park.

Chef Jenny will be demonstrating a dressing recipe and sharing how to use different greens to make fresh, homemade salads. Jenny's restaurant, 118 Degrees, features original recipes including salads, entrées and desserts, from living lasagna and portabella tacos, to kombucha martinis and chocolate truffles. 

The demonstration will be at the Farm + Food Lab, immediately after the Salad Bowl Garden garden workshop. There is no admission fee and parking is free.

OC Great Park is located at the intersection of Sand Canyon Avenue and Marine Way in Irvine.

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Thriller

Calling All Zombies

10.11.11

There is one rehearsal left for Night of the Dancing Dead! If you've been hiding your zombie dancing skills, now is your chance to shine. 

From 5:30 to 7:30 p.m. on Oct. 17, join other dancing undead at the Art Center in Huntington Beach for a lesson on Michael Jackson's "Thriller" dance by dancers from the Huntington Beach Academy for the Performing Arts.

Show off your skills at Night of the Dancing Dead on Oct. 19 at four different locations at the Art Walk between 6 and 9 p.m. Zombies of all ages are welcomed, as well as all skill levels.

 

To sign up, contact Kate Hoffman at the Huntington Beach Art Center, 714.374.1658.

The October Art Walk will also feature Day of the Dead artwork and stretches from the northern end of Main Street down to the businesses in the first block and onto the Strand.

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