Blog
Old Vine Kitchen + Bar’s New Year’s Eve Takeout
12.30.20
New Year’s celebrations can be just as special as ever with Old Vine Kitchen + Bar’s Takeout for Two dinner!
For $150, this meal features luxurious dishes such as Frutti du Mare (octopus, braised calamari, shrimp, baby arugula, Meyer lemon vinaigrette), Lasagnette (house-made pasta, Parmigiano bechamel, carnitas-tomato ragu), and a 6 oz.
Filet Mignon served with potatoes gratin, roasted baby carrots, Bordeaux-glace cream sauce, and fried onions. Grandma’s Cheesecake with Strawberry Coulis is also included for dessert, to satisfy the sweet tooth before New Year’s resolutions kick in! Add-on Six for Sixty wine bottles or Curbside Cocktails to complete the intimate celebration! Orders for curbside pickup can be placed at 714.545.1411.
For more information on Old Vine’s elevated curbside takeout offerings, visit oldvinekitchenbar.com/heat-serve-meals.
Blog
Two Huntington Beach Restaurants Join Forces With Limited Time Pizza
12.30.20
Matter of Craft in Huntington Beach has partnered with fellow Huntington Beach restaurant, Beale's Texas BBQ, on a limited-time pizza featuring their locally renowned smoked brisket, pulled pork, and BBQ sauce.
Both Beale's Texas BBQ and Matter of Craft were nominated earlier this year for the Huntington Beach Chamber's 'Grom' award, which recognized businesses that began in 2020 and had to pivot during their first year because of the novel COVID-19 virus. Despite being "competitors" for the award, they instead saw the opportunity to collaborate with another local business to create a unique offering that celebrated local Huntington Beach restaurants. The result is a limited-time Beale's Texas BBQ Pizza made with Beale's tender, smoked brisket and pulled pork, cherry tomato, pickled red onion, chopped jalapeno, chive, mozzarella, parmesan, and a choice of Beale's spicy or original BBQ sauce drizzle. The special pizza is available at both eateries through the end of the week.
Matter of Craft offers twenty plus different cans and bottles of craft beer, wine, kombucha, hard seltzer, and cider plus a full scratch kitchen menu available for Patio Dine-in, Take Out, or Delivery! Open 4- 9 p.m. Monday - Thursday, 12 p.m.- 10 p.m. Friday, 10 a.m.-10 p.m. Saturday, 10 a.m. -8 p.m. Sunday.
21022 Beach Blvd. #104 in Huntington Beach. 714.587.9002
At Beale’s Texas BBQ, enjoy ribs, tips, brisket, and pulled pork, all slowly smoked delivering an amazing flavor that makes Beale's Texas BBQ super special. Open 11:30 a.m. to 7 p.m. Monday to Thursday; 11:30 a.m. to 8 p.m. Friday and Saturday; 10 a.m. to 7 p.m. Sunday.
Beale’s Texas BBQ is at 16400 Pacific Coast Highway in Huntington Beach. 562.588.3070
Follow Greer on Pinterest
from the blog
- 05.17.26 – Free Summer Dance Nights and Concerts Return to Segerstrom Center
- 05.17.26 – CasaDami Teams Up With Gelato Paradiso for a Summer Dessert Flight
- 05.14.26 – 44 Women for Orangewood Luncheon in Newport Beach
- 05.13.26 – Riverdance 30 Brings a New Generation to Segerstrom Center
- 05.11.26 – Lido Theater Receives 2026 Preservation Award
- 05.08.26 – Bluewater Grill Celebrates 30 Years With Seafood Tastings and Holiday Specials
- 05.08.26 – Outpost Kitchen at South Coast Plaza Debuts Mother’s Day Menu
- 05.05.26 – Alabaster International Debuts in OC with ‘Her Light & Legacy’
- 04.29.26 – ILYA Welcomes Sunday Brunch to San Clemente
- 04.28.26 – Mastro’s Plans Mother’s Day Brunch in Irvine and Costa Mesa
- 04.28.26 – Mother’s Day Style: Matching Moments for Moms and Minis at Famous Footwear
- 04.27.26 – March for Babies Returns to Irvine May 2
- 04.25.26 – Classic Packards Take Center Stage in Newport Beach
- 04.23.26 – Spring Menu Arrives at The Park Club California
- 04.23.26 – SpiceQuest Brings the Heat Home
- 04.20.26 – Honda Center Serves Up Playoff-Ready Menu for Ducks Fans
- 04.17.26 – A Night of Fashion and Giving in Newport Beach
- 04.13.26 – A Night at Knife Pleat Paired With South Coast Repertory’s Eat Me
- 04.13.26 – Sender One Expands With New Aliso Viejo Location
- 04.13.26 – Bluewater Grill Celebrates 30 Years With New Seafood Cookbook
More Daily Doses
- 05.17.26 – Champagnes Kitchen Expands to Huntington Beach
- 05.17.26 – Newport Beach TV Fest Returns With Star-Powered Lineup at Lido Theater
- 05.13.26 – Uncle Fluffy Brings Viral Japanese Cheesecake to Costa Mesa’s Triangle Square
- 05.13.26 – Pure Salt Marks 10 Years With New Newport Beach Flagship
- 05.10.26 – A Coastal Spa Experience Arrives at Surf & Sand Laguna Beach
- 05.10.26 – Cozy Earth’s Cuddle Collection Brings Luxury Comfort to Corona del Mar
- 05.07.26 – Sweetgreen Opens at Irvine’s University Center
- 05.06.26 – Icons of Napa Valley Wine Dinner Returns to Henry’s Coastal Cuisine
- 04.29.26 – Mother’s Day Dining Across Orange County
- 04.29.26 – La La Land Kind Cafe Grand Opening at Irvine Spectrum
- 04.29.26 – J Ruby: A Colorful Creative Find in South Laguna
- 04.28.26 – A New Chapter for Zov’s in San Clemente
- 04.23.26 – David Spade Takes The Lido Theater Stage
- 04.20.26 – Arrive in Style. Leave the Driving to Us.
- 04.19.26 – Candace Bushnell Brings One-Woman Show to South Coast Repertory
- 04.18.26 – A Coastal Weekend of Wine, Food and Ocean Views
- 04.13.26 – An Evening of Connection and Compassion in Aliso Viejo
- 04.08.26 – A Mother’s Day Gathering with Costa Mesa History
- 04.06.26 – Spring in Full Bloom at South Coast Plaza
- 04.05.26 – Taste of Napa Comes to Huntington Beach and Returns to Napa Valley
