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WATER GRILL Valentine’s Dining

02.08.21

For the ultimate in Valentine’s dining, Water Grill’s four-course menu is on point.  Choose from starters such as jumbo lump crab cake, oyster sampler, wild jumbo shrimp cocktail or A5 Japanese satsuma wagyu.  Second course options are WG’s signature clam chowder, roasted beet salad or classic Caesar. Guests select from seven entrées—among them Dover Sole, wild Chilean sea bass, Double R Ranch filet or NY Strip and the seasonal offering of Wild California Spiny hard-shell lobster. Dessert options include chocolate espresso cake or Key Lime pie.

Make your reservation for February 13-14, from 11 a.m.- 11 p.m.

Four-course dinner, $120 per person, optional four course wine pairing, $40, excluding tax and gratuity

For reservations:  click here or please call 949.208.7060

Water Grill is at 3300 Bristol St. in Costa Mesa.

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Duck Donuts Opens at SteelCraft

02.05.21

Duck Donuts, known for serving Warm, Delicious and Made To Order! donuts is opening its third Orange County shop inside SteelCraft, a Long Beach-based outdoor urban eatery built with repurposed shipping containers. Owned by Minal Mehta and Gary Kopel, the shop located at 12900 S Euclid Street in Garden Grove, will open for business Friday, Feb. 12 at  a.m.  

In addition to donuts, Duck Donuts will serve its signature coffee blends, donut breakfast sandwiches, and made-to-order milkshakes and donut sundaes featuring Thrifty vanilla ice cream. The shop will also offer a vegan cake-based donut option. With vegan donuts, guests can experience the same made-to-order process, including customizing their donut by choosing from a variety of vegan-friendly coatings, toppings and drizzles, watching the donut being made fresh and always served warm to enjoy. For the first time, milkshakes and donut sundaes will also be available using a premium vegan ice cream and choice of oat or almond milk.

Duck Donuts is committed to customer and employee safety as California recovers from COVID-19. High-touch surfaces will be frequently sanitized and the store will remain in compliance with all state and federal cleanliness guidelines.

Guests are encouraged to order ahead online or through the Duck Donuts Rewards app for convenient pick up or delivery. Duck Donuts will also be available to order for delivery directly through DoorDash, Uber Eats, Grubhub and Postmates. Full catering orders with delivery in Southern California can be placed via ezCater®.

Donuts at this location will be made fresh to order 7 days a week, Monday-Thursday 7 a.m. to 9 p.m., Saturday 8 a.m. to 10 p.m., and Sunday 8 a.m. to 8 p.m. For specials and donut topping updates, visit the Duck Donuts Garden Grove.

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