Pacific Catch, the Bay Area's sustainable seafood restaurant, has opened its second Southern California location in Tustin at The Market Place. Known for its fresh, sustainably-sourced seafood and Pacific Rim-inspired flavors, Pacific Catch has twelve other locations in Northern California. Co-founders Keith Cox and Aaron Noveshen, both from California, were inspired by their culinary experiences across the Pacific.
Rowena Rillo, Director of Culinary, oversees Pacific Catch's menu, which includes pupu platters, ceviches, sushi, pokes, tacos, bowls, and burgers.
Customers can build a Fresh Catch Plate, choosing a fish and two sides. Pacific Catch sources its seafood from environmentally responsible sources, supports efforts to maintain sustainable food sources, and maintains a long-standing alliance with the Surfrider Foundation, holding charity partner days during their pre-opening period.
The restaurant group also uses 100% compostable take-out packaging, part of their commitment to reducing their environmental impact. Pacific Catch Tustin serves lunch, happy hour, and dinner and offers tiki cocktails, local and craft beers, canned and bottled drinks, wines by the glass, JuneShine hard kombucha, and non-alcoholic beverages.
It's serving Lunch, Happy Hour, and Dinner, available Sunday - Thursday from 11 a.m. - 9 p.m. and Friday - Saturday from 11 a.m. - 10 p.m. Reservations can be made online now via Pacific Catch’s reservation portal, pacificcatch.com.
Pacific Catch Tustin is located in The Market Place at Jamboree Rd, Tustin.
The Latest from greer's oc
Free Outdoor Movies and More This Spring at Irvine Spectrum Center
As the weather warms up, Irvine Spectrum Center is the place to be for weekend fun—offering endless ways to enjoy spring days and make lasting memories. Orange County’s open-air shopping, dining, and entertainment destination comes alive this season with…
Puesto Welcomes Spring With Seasonal Dishes From Creative Chef Raul Casillas
Puesto is welcoming spring with new seasonal menu additions from Creative Chef Raul Casillas, available now at all three Orange County locations in Anaheim and Irvine. A beloved family-owned brand with eight restaurants and three stadium locations across California,…
Saijo, a New Japanese Dining Experience, Opens in Culver City
From the team behind JINYA Ramen Bar and Robata, JINYA Holdings is introducing its latest concept — Saijo, a 24-seat counter-style restaurant specializing in hand rolls (temaki) and grilled skewers (kushiyaki) — opening April 2 in Culver City.
Founder and CEO…
Pacific Symphony Premieres Wagner’s “Das Rheingold” in St.Clair’s Final Season
Under Music Director Carl St.Clair—one of today’s leading Wagner interpreters—Pacific Symphony presents Richard Wagner’s “Das Rheingold” for the first time. These landmark performances (April 10, 13, and 15) mark a historic moment in St.Clair’s farewell season after 35 years of…
Follow Greer on Pinterest
from the blog
- 03.31.25 – Free Outdoor Movies and More This Spring at Irvine Spectrum Center
- 03.31.25 – Puesto Welcomes Spring With Seasonal Dishes From Creative Chef Raul Casillas
- 03.30.25 – Saijo, a New Japanese Dining Experience, Opens in Culver City
- 03.28.25 – Pacific Symphony Premieres Wagner’s “Das Rheingold” in St.Clair’s Final Season
- 03.27.25 – South County Outreach’s Empty Bowls Gala 2025: Setting the Table for Change
- 03.27.25 – Live Music and Sunset Sips Midweek at A Crystal Cove
- 03.25.25 – Lights, Camera, Brunch! Broadway Divas Return to Segerstrom Center
- 03.24.25 – Z SUPPLY Rides Again With Diamond Cross Ranch Collaboration
- 03.24.25 – Craft & Create: DIY Wood Workshop at Puesto Los Olivos
- 03.21.25 – WonderCon Returns to Anaheim March 28-30
- 03.20.25 – World-Class Training Returns: Sunday Master Class Series at ABT Gillespie School
- 03.20.25 – Hyatt Regency Huntington Beach Hosts Fintastic Fun for National Mermaid Day
- 03.19.25 – Multi-Brand Warehouse Sale Returns to Tustin
- 03.19.25 – Preserve Your Flowers in a Unique Way at Maivie
- 03.18.25 – San Pedro Fish Market Hosts Special Fundraiser for the Western Flyer’s Return
- 03.17.25 – Tickets for LAWineFest 2025 Are Now on Sale!
- 03.16.25 – Late-Night Happy Hour Arrives at KIN Izakaya
- 03.12.25 – Free Vuori HIIT Workout at Fashion Island – March 15
- 03.12.25 – Kiddle Karoo’s Monster House Party at Soka University – March 16
- 03.11.25 – March at The Lido Theater: Classic Films, Iconic Stars, and Sports Favorites
More Daily Doses
- 03.31.25 – Festival Ballet Theatre Presents The Sleeping Beauty at Irvine Barclay Theatre
- 03.30.25 – Pasta Sisters Expands to Costa Mesa Kitchens
- 03.28.25 – Roger’s Gardens Celebrates 50 Years in Corona del Mar with Spring Events
- 03.25.25 – Dr. Jennifer Armstrong: Subtle, Beautiful Results That Make All the Difference
- 03.21.25 – Legendary Ramen Nagi Arrives at South Coast Plaza
- 03.20.25 – Escape to Relaxation: A Spa Day at Pacific Waters Spa
- 03.19.25 – Spring Dining Experiences at Patina Restaurant Group in Downtown Disney
- 03.16.25 – Graze Craze Expands to Costa Mesa with Charcuterie Boards & Boxes
- 03.13.25 – Executive Chef Jeffrey Boullt Unveils Flavor-Packed New Dinner Menu at SOCIAL Kitchen + Craft Bar
- 03.11.25 – Spring at Irvine Barclay Theatre: A Season of Music, Dance, and Conversation
- 03.09.25 – Deli Nerds Brings High-Quality, Clean Eating to Costa Mesa
- 03.05.25 – Discover Endless Summer Fun at the Summer Opportunities Jamboree!
- 03.04.25 – Golf For A Cause: Join ‘18 For The Elephants’ and Support Conservation Efforts
- 03.02.25 – Now Open: CasaDamí – An Intimate European Café & Wine Bar in Newport Beach
- 02.24.25 – Celebrate OC Restaurant Week March 2 - 8, 2025
- 02.16.25 – Dizzy Bird Expand to Irvine Spectrum with Bold Rotisserie Flavors
- 02.12.25 – Dine Out Long Beach, Restaurant & Cocktail Week: 10 Delicious Reasons to Join the Fun
- 02.11.25 – Love at First Bite: Valentine’s Dining in Orange County
- 02.06.25 – Bring Your Podcast and Video Content to Life at Sunset 17 Studio
- 02.02.25 – Pepper Lunch Expands to Irvine Spectrum with a Sizzling Grand Opening!
