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Join South Coast Plaza’s Tree Lighting – November 17

Join South Coast Plaza at the annual Tree Lighting – November 17   

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New Chapter for Sushi Ii: Acclaimed Chefs Join MICHELIN-Recognized Kitchen

Sushi Ii, the MICHELIN-recognized Japanese restaurant on Mariner’s Mile, continues its legacy as one of Southern California’s premier Japanese dining destinations with the addition of two accomplished chefs, Koji Takahashi and Norio Izawa.

Both chefs bring decades of experience rooted in…

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Tender Greens Unveils Seasonal Summer Menu Inspired by Local Harvests

Tender Greens, the Los Angeles-based restaurant known for its elevated seasonal fare, has launched its new summer menu—highlighting fresh, vibrant produce and bold, ingredient-driven flavors. Guided by California’s local harvests and regional growers, each dish reflects the brand’s commitment to…

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Strickland’s Ice Cream Marks One Year in Costa Mesa

Strickland’s Ice Cream is celebrating its one-year anniversary in Costa Mesa, continuing to win over Orange County fans with its rich, small-batch flavors made fresh daily using vintage machines from the 1930s.

Originally founded in Akron, Ohio in 1936, Strickland’s…

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Catalina Museum for Art & History Presents Work by Sonia Romero

The Catalina Museum for Art & History is now showcasing From Los Angeles to Catalina: The Art of Sonia Romero, an intimate and visually rich exhibition by celebrated Los Angeles-based artist Sonia Romero. On view through October 12, 2025,…

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