Subscribe for a FREE Daily Dose of greer's OC
FacebookTwitterRSSYouTubeFollow Me on Pinterest

Story Kitchen + Bar Brings a Unique Narrative to Anaheim Hills

Restaurateurs Cynthia Vigil and Chad Reinhardt, known for their Benny & Mary’s concept in Irvine, have unveiled Story Kitchen + Bar at Anaheim Hills Festival. This latest venture invites diners to embark on their own culinary adventure, designed to be a full-sensory experience.

"The community's response to Benny & Mary’s shows that Orange County is ready for the kind of adventurous dining experience we aim to offer," says Vigil, who co-owns seven OC restaurants, including Toast Kitchen & Bar and Julep Cast Iron Kitchen & Drink. "We’re confident that our latest concept, a neighborhood spot with energy, style, and sophistication, will resonate in Anaheim Hills."

Executive Chef Christy Gray oversees Story Kitchen + Bar, which serves lunch, dinner, and weekend brunch. The menus are filled with elevated comfort food, emphasizing community and togetherness through shareable plates. Highlights include the Short Rib Loaded Fries, Garlic Shrimp with Goat Cheese Tomato Crostini, and oven-fired pizzas like the Story Margherita with pistachio pesto.

Fresh salads, such as the Stacked Caesar, Spicy Thai, and Mediterranean Chopped, are crafted with seasonal ingredients and can be topped with chicken, shrimp, or salmon. Vegetables take center stage as sides, including Miso Mushrooms, Blistered Garlic Green Beans, and Pomme Purée.

Main entrées showcase globally inspired flavors, from the red wine-braised Short Rib with crispy onion strings to the miso-glazed Chilean Sea Bass served with ginger-carrot purée, wasabi pearls, and sautéed spinach.

Weekend brunch kicks off at 9 a.m. on Saturdays and Sundays, offering a mix of classic and innovative dishes, benedicts, and skillet scrambles. Brunch cocktails include creative spins like Strawberry Thai Basil Mimosa, Cucumber Lavender Mimosa, and Hibiscus Pineapple Mimosa, while zero-proof mocktails are also available.

Story Kitchen + Bar is now open daily at Anaheim Hills Festival (8150 E Santa Ana Canyon Road). Current hours are Monday through Thursday from 11 a.m. to 9 p.m.; and Friday from 11 a.m. to 10 p.m.; Saturday from 9 a.m. to 10 p.m.; and Sunday from 9 a.m. to 9 p.m. 

Happy Hour is offered Sunday through Friday from 2 p.m. to 6 p.m. For more information and reservations, please visit storyanaheim.com.

‹ First  < 70 71 72 73 74 >  Last ›


The Latest from greer's oc

Play for Gray Charity Pickleball Tournament Returns May 17

The Gray Academy OC is hosting its Third Annual Play for Gray Charity Pickleball Tournament on Saturday, May 17, at The Tennis and Pickleball Club at Newport Beach. The event begins at 1 p.m. and includes tournament play, food, drinks…

Read More »

Trevor’s at the Tracks Launches Farm-to-Table Program with Two Local Farms

Trevor’s at the Tracks, a favorite in the heart…

Read More »

Descanso Celebrates Cinco de Mayo with Four Days of Food, Cocktails, and Festivities

Descanso Restaurant, the modern taqueria known for its lively Plancha-style cooking and bold Central West Mexican flavors, is kicking off an extended Cinco de Mayo celebration at both its Costa Mesa and Los Angeles locations.

From Friday, May 2, through Monday,…

Read More »

A Weekend Escape to Catalina Island Just Got Even Better

Just a short ferry ride from Orange County, Catalina Island makes the perfect weekend escape—with scenic views, laid-back charm, and now, even more to experience. Whether you're craving ocean breezes, outdoor adventures, or great food and drink, Catalina has something…

Read More »

Follow Greer on Pinterest

from the blog

More Daily Doses