
Saving the planet one sip at a time in Laguna Beach! Sorrento Grille & Bar’s five course organic wine dinner celebrates Earth Day on Thursday at 6:30 p.m. Executive Chef Ryan Adams has created a special, five-course dinner pairing locally sourced, new American dishes with West Coast organic wines.
The menu starts with hangtown fry, an omelette of sorts from the California Gold Rush updated with lobster, egg, caviar, bacon and tomato paired with Domaine Carneros Brut, N.V. Napa; next scallop with speck, greens, fennel and Meyer lemon paired with Benton Lane Pinot Gris, 2008 Napa. A spring soup is prepared with asparagus, morels, corn and duck with Argyle Pinot Noir, 2008 Washington. And salmon with favas, onions, radish, potato and red wine, paired with Gamble Family Red Blend, 2008 Napa; ribeye with mushroom, garlic, watercress and tomato, paired with Del Bondio Rutherford Cabernet, 2006. Lastly dessert, chocolate ganache cake with Zinfandel dark berry foam and carbonated black berry Chateau Felice with ‘Port Style’ Zinfandel, N.V. Napa.
The dinner, $65 per person.Sorrento Grille & Bar at 370 Glenneyre St. in Laguna Beach. 949.494.8686
Laugh Attack
The Irvine Improv at the Irvine Spectrum offers intimate comedy shows nearly every night—and this week’s line-up is super funny: tonight’s OC Comedy Competition and Comedy Juice College Night; Wednesday, Bert Kreischer; Thursday through Sunday Christopher Titus! Here’s the complete calendar.
You can dine during the show, or there’s a two item minimum per guest (could be drink or food combination). The ticket price excludes dinner or the two item minimum in the showroom.
Doors open on Wednesday at 7 p.m., Thursday and Friday 6:30 p.m., Saturday and Sunday 5:30 p.m. Tuesday is Late Night Menu, doors open at 7:30 p.m. Showtimes can vary. 71 Fortune Drive in Irvine. 949.854.5455
The Latest from greer's oc
Strickland’s Ice Cream Marks One Year in Costa Mesa
Strickland’s Ice Cream is celebrating its one-year anniversary in Costa Mesa, continuing to win over Orange County fans with its rich, small-batch flavors made fresh daily using vintage machines from the 1930s.
Originally founded in Akron, Ohio in 1936, Strickland’s…
Catalina Museum for Art & History Presents Work by Sonia Romero
The Catalina Museum for Art & History is now showcasing From Los Angeles to Catalina: The Art of Sonia Romero, an intimate and visually rich exhibition by celebrated Los Angeles-based artist Sonia Romero. On view through October 12, 2025,…
RJB Restaurant Group Expands Parlor and Olea Footprints
Orange County restaurateur Russ Bendel continues to grow his collection of popular dining destinations, recently expanding two of his standout restaurants: Parlor Woodfire Kitchen & Cocktails in San Clemente and Olea, Cellar. Craft. Cook in Newport Beach. Each…
Jan’s Health Bar Expands to San Diego, Introduces New Smoothies and Summer Menu Favorites
Jan’s Health Bar, the iconic fast-casual concept with more than 50 years of history in Southern California, is celebrating a milestone year of growth and innovation.
Owner Poppy Holguin—who first started working at Jan’s as a teenager and purchased the…
Follow Greer on Pinterest
from the blog
- 06.17.25 – Strickland’s Ice Cream Marks One Year in Costa Mesa
- 06.15.25 – Catalina Museum for Art & History Presents Work by Sonia Romero
- 06.14.25 – RJB Restaurant Group Expands Parlor and Olea Footprints
- 06.14.25 – Jan’s Health Bar Expands to San Diego, Introduces New Smoothies and Summer Menu Favorites
- 06.11.25 – Taste of Japan Brings Food, Culture and Entertainment to Anaheim GardenWalk
- 06.09.25 – Topside Roof Deck Launches Sunday Brunch Club
- 06.09.25 – Ninth Annual Newport Beach Wooden Boat Festival to Celebrate Stories of the Sea
- 06.09.25 – Anaheim Hills Festival to Host Bubble Poppin’ Fun Event June 14
- 06.08.25 – Father’s Day Weekend at The Ranch: Steak, Lobster, Bourbon
- 06.03.25 – VEA Newport Beach Partners with Orlebar Brown for Stylish June Pop-Up
- 06.02.25 – Coming Soon: Miami City Ballet’s Swan Lake June 20–22 at Segerstrom Hall
- 06.02.25 – Open Studios at Cannery Artist Collective This Weekend
- 06.01.25 – Celebrate Juneteenth at Musco Center
- 05.30.25 – Newport Beach TV Fest Awards ‘Landman’ Outstanding Drama
- 05.25.25 – Beckman Arts and Science Family Festival Returns to Segerstrom Center
- 05.25.25 – Woody’s Wharf Marks 60 Years with Music and Giving
- 05.24.25 – Chef-Driven Farmhouse Opens at Descanso Gardens
- 05.24.25 – Georgia’s Introduces New Weekday Lunch Specials
- 05.21.25 – CasaDamí Introduces Weekend Brunch and Golden Hour in Newport Beach
- 05.20.25 – HomeAid OCLA Hosts Annual Diaper Drive May 30 at The District at Tustin Legacy
More Daily Doses
- 06.17.25 – RELISH Food, Wine and Spirits Experience Debuts in Newport Beach June 27-29
- 06.15.25 – Sweetgreen Welcomes 5th O.C. Restaurant To Laguna Niguel
- 06.13.25 – Surf & Sand, Laguna Beach Unveils Property-wide Transformation
- 06.10.25 – Step inside California Kinship at Langson IMCA
- 06.09.25 – E-Commerce Favorite Dressin Launches First OC Store
- 06.03.25 – Hilbert Museum and Pageant of the Masters Partner for 2025 Celebration of California Art
- 06.02.25 – Cirque du Soleil’s ECHO in Laguna Hills – Free Kids Tickets This Week
- 05.26.25 – Chef Jason Yamaguchi to Debut Konpa Nikkei in Corona del Mar This Summer
- 05.25.25 – Lido House Launches ‘La Dolce Vita’ – A Taste of Europe in Newport Beach
- 05.21.25 – A Catalina Day Trip: Ocean Views, Island History, and Memorable Stops
- 05.20.25 – Pendry Newport Beach Kicks Off Summer with New Experiences
- 05.15.25 – Cinq à Sept Opens First California Boutique at Fashion Island
- 05.14.25 – Meet Atome Bakery: Sourdough Without the Stress
- 05.14.25 – Newport Beach TV Fest Launches June 5-8, 2025
- 05.11.25 – Cozy Earth Opens Flagship Store in Corona del Mar
- 05.09.25 – Celebrate Mother’s Day at Wild Strawberry Café in Newport Beach
- 05.08.25 – Mom-Worthy Dining in Orange County
- 05.05.25 – Celebrate Mother’s Day in Style Across Orange County
- 04.29.25 – Mother’s Day Dining and Experiences in Orange County
- 04.24.25 – Monaco Italian Kitchen Brings Neapolitan Pizzas and Housemade Pastas to Irvine