Ring in the New Year with Billy’s at the Beach to go! The iconic Hawaiian-inspired restaurant is celebrating the evening with a three-course meal for two that includes festive accessories and noisemakers, plus the option to add on cocktails and champagne for a midnight toast. Keep the aloha spirit going each week with Billy’s new Wine Wednesday offer. Enjoy 50% off a large selection of wine bottles that pair perfectly with Billy’s fresh and tropical cuisine.
Takeout orders are available for curbside and dockside pickup.
New Year’s Eve | Dec. 31, 2-8 p.m.
On December 31, Billy’s at the Beach is offering a celebratory prix fixe three-course for two for $100. Start with a choice of Caesar salad, Cheese Bread or Clam Chowder. For the main course, choose from Billy’s signature Pineapple Soy Glazed Pork Chop or Skin Seared Salmon, or upgrade to a Filet Mignon (+$10) or Surf and Turf (+$25). For dessert, indulge in housemade Pineapple Upside Down Cake. Add a bottle of Veuve Clicquot (+$75) or two World Famous Mai Tais ($25) for a New Year’s toast. Call (949) 722-1100 to preorder for New Year's Eve pickup.
Wine Wednesday | 2-8 p.m.
Enjoy 50% off all wines by the bottle on Wednesdays. Discover sommelier-selected pours to pair with Billy’s fresh, Hawaiian-inspired takeout cuisine. Orders must be placed via phone to enjoy a 50% discount. Wine menu available online.
In the interest of health and safety and based on Southern California dining guidelines, Billy’s at the Beach will be open for to-go service only until further notice.
Open 12 - 8 p.m. Tuesday to Sunday; Monday: Closed.
Billy’s at the Beach is at 2751 W Coast Highway, Newport Beach. 949.722.1100
