
Dine at all of your favorite Newport Beach restaurants starting Jan. 22 through Jan. 28 for Newport Beach Restaurant Week, the annual week-long citywide culinary celebration where you can order bargain three-course prix-fixe lunches and dinners. Newport Beach Restaurant Week features nearly 75 of the finest Newport Beach restaurants that will be serving up special lunch menus at $15 or $20 and dinner menus at $25 or $35.
And the more you dine out, the more you’ll be rewarded. When your bill comes, you’ll receive a Newport Beach Dining Reward Card worth 20% off food orders redeemable after Restaurant Week ends. The dining reward cards are good January 29th through March 15. And there is no limit to how many Newport Beach Dining Cards you can earn. (The 20% discount offer is good for food order only. Limit one card per person. Gratuity Card promotion not good with any other promotions. Not valid on holidays. Take out orders do not apply.)
Advance reservations are recommended for Newport Beach Restaurant Week and can be made by calling the participating restaurants directly, or, by visiting www.NewportBeachDining.com. For a complete list of participating restaurants or to check out the special menus online click here.
Out of the Closet
It’s National Get Organized Month, which makes the piles of papers on our desks scream out even more to be put away. At least we could start with this: Working Wardrobes is asking everyone to clean out their closets, cabinets and drawers and donate good quality items. The local charity helps men, women and young adults enter the work force through wardrobe services and career training. All donations make a difference and are tax deductible. Three ways to donate: call Gail Gray of A Fresh Start Professional Organizing, at 714.435.0385 to schedule a pick up; drop off at Working Wardrobes Donation Center, in the rear of the Career Center at 3030 Pullman St. in Costa Mesa, 714.210.2460; or drop off at one of six local Kona Cleaners locations. Click here for location details.
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from the blog
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