Want a modern haircut and color that’s that gives you the It look? Then consider an appointment at Sassoon Salon Costa Mesa at South Coast Plaza.
The creative team at Sassoon consisting of Assistant Creative directors Edward Tedeschi and Tani Bravender and Color Director Adriana Harrison update new hairstyles each fashion season. The current season entitled “Demi-Monde” celebrates imagery from 1920s Paris, combining hard and soft styling with business and sexy looks.
They’ll customize advanced cut and color techniques, taking into consideration your bone structure and lifestyle. With color, they’re careful not to sacrifice the integrity or texture of your hair.
At Sassoon you’ll receive a different style, something you haven’t had before, and you’ll go home with a flattering modern look that’s low-maintenance. As a thank you to new clients, you’ll receive special offers with the next three consecutive cut or color service.
Open 10 a.m. to 9 p.m. Monday through Friday; 10 a.m. to 8 p.m. Saturday; and 11 a.m. to 6:30 p.m. Sunday. Level 1, near Saks Fifth Avenue at South Coast Plaza, in Costa Mesa. 714.556.5673.
Celebrate with Fendi!
Fendi South Coast Plaza invites you to two rare events, celebrating the art of quality and craftsmanship on Thursday and Friday. On Thursday from 6 to 8 p.m., architecture buffs can celebrate with a Champagne toast the contemporary installation entitled “Modern Primitives” by famed New York architects Aranda/Lasch.
On Friday from 10 a.m. to 6 p.m. you can preview the luxe Fendi Selleria made-to-order handbag collection with bright and bold colors ideal for spring. Roman craftsmen will be on site so that you can customize and create your own Fendi Selleria Handbag. Private appointments are available, just call 714.619.2553.
A Fendi Selleria is a coveted bag, made in limited editions and numbered. A machine never even touches the leather.
Open 10 a.m. to 9 p.m. Monday through Friday; 10 a.m. to 8 p.m. Saturday; 11 a.m. to 6:30 p.m. Sunday Level 1, at South Coast Plaza in Costa Mesa. For more information, call .714.751.1111.
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- 09.14.26 – Inside My Ritual Diaries
- 09.09.26 – Levain’s Black & White Weekend Comes to Orange County for the First Time
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- 08.29.26 – Outpost Kitchen Refreshes Menu for National Better Breakfast Month
- 08.29.26 – Blind Boys of Alabama Bring Seven Decades of Gospel to Musco Center
- 08.26.26 – Chef Turned Author Launches New Thriller Series
- 08.25.26 – Landers Supply House Celebrates Grand Opening at The LAB Anti-Mall
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- 08.17.26 – Habana Turns the Lights Down for Weekly Candlelight Dinners
- 08.16.26 – Prince St. Pizza’s Black Currant Big Apple Pie Lands in Costa Mesa
- 08.14.26 – Jonathan Alcala Named Executive Chef at Temecula Creek Inn
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