OEB Breakfast Co., a popular North American breakfast concept just opened its very first California restaurant in Newport Beach at Westcliff Plaza. The newest restaurant joins 13 existing locations – one in Arizona and 12 in Canada. OEB Master Developers, Walid Daoud and Antoine Daoud of Newport Breakfast Concepts LLC, are planning to expand the concept to Irvine and other regions throughout California in the coming years.
OEB’s creative menu takes guests on a culinary adventure, starring mouth watering creations like the Gold Digga Breakfast Bowl with duck fat fried potatoes and brown butter hollandaise, the French Toast Trifle with lemon curd and torched pavlovas, and OEB’s signature Threesome with eggs, savory meat options, and a sweet main entrée.
On a mission to democratize fine dining by elevating the breakfast experience, OEB’s menu features unique, high-end ingredients like scallops, truffle, caviar, and duck, many of which rotate seasonally to keep the menu fresh and exciting for guests. Ingredients have been carefully selected from local California purveyors like Ingardia Brothers produce, Bread Artisan Bakery, and Continental Gourmet Sausage, thus demonstrating OEB’s commitment to the communities in which it serves.
The food is complemented by beverages including mimosas, beer, wine, and non-alcoholic morning classics like smoothies, fresh juices, and coffee.
The Newport Beach location is open Monday through Friday from 7:30 a.m. to 2:30 p.m., and Saturday and Sunday from 7:30 a.m. to 3 p.m. Guests can enjoy OEB’s all-day breakfast and brunch menu at the restaurant, or order to-go via the website or by calling (949) 273-2333.
1104 Irvine Ave. in Newport Beach.
The Latest from greer's oc
Tender Greens Introduces Limited-Time Mediterranean Steak Bowl
Tender Greens, with two locations in Irvine, has launched a new seasonal special, the Mediterranean Steak Bowl. The locally sourced chain is giving guests a taste of the Mediterranean before summer ends, no passport required.
The bowl features:
Flame-grilled steak, seared with…
INI Ristorante Debuts Summer Table Menu
As summer comes to a close, INI Ristorante is introducing its Summer Table menu, a limited-time offering that celebrates the spirit of Southern California dining with vibrant produce, global influences, playful heat, and dishes designed to be shared over long,…
Hilton Santa Barbara Beachfront Resort Unveils New Enhancements
Hilton Santa Barbara Beachfront Resort, a coastal retreat set on 24 oceanfront acres, has completed a comprehensive renovation designed to elevate the guest experience. Located just steps from East Beach and close to downtown Santa Barbara, the resort now…
The Inn at Rancho Santa Fe Completes $42 Million Renovation
The Inn at Rancho Santa Fe, a boutique luxury hotel with a star-studded history, is tucked into the rolling hills of one of San Diego’s most exclusive enclaves. The historic resort, bathed in sunshine most days of the year,…
Follow Greer on Pinterest
from the blog
- 08.22.25 – Tender Greens Introduces Limited-Time Mediterranean Steak Bowl
- 08.22.25 – INI Ristorante Debuts Summer Table Menu
- 08.20.25 – Hilton Santa Barbara Beachfront Resort Unveils New Enhancements
- 08.20.25 – The Inn at Rancho Santa Fe Completes $42 Million Renovation
- 08.20.25 – Cozy Earth Hosts Exclusive In-Store Promotion
- 08.17.25 – Buena Vista Orchestra Live in Costa Mesa
- 08.17.25 – Award-Winning Chef Ralph Estrada Joins IL Girasole in Costa Mesa
- 08.05.25 – Puesto Unveils Flavor-Packed Summer Menu Across SoCal Locations
- 08.03.25 – One Night in Asia – An Immersive Culinary and Entertainment Experience
- 08.01.25 – MoonGoat Coffee Roasters Opens Fifth and Largest OC Location at Pacific Arts Plaza
- 08.01.25 – Fritz and Friends Set for One-Night Show in Orange County
- 07.29.25 – A Botanical Bug Spray That Smells Like Summer
- 07.27.25 – Hotel Maya Celebrates 50 Years as a Long Beach Icon
- 07.24.25 – darkroom Pop-Up: Spanish AF
- 07.16.25 – ABT’s ‘Giselle’ Returns to Segerstrom Center This Summer
- 07.16.25 – Hotel del Coronado Unveils Restored Victorian Building
- 07.07.25 – Bardega to Open in Laguna Hills with Bodega-Style Market and Custom Cocktails
- 07.04.25 – Fit Bodies by Amanda Marks 15th Anniversary With Pop-Up Celebration
- 07.04.25 – Puesto Debuts Protein-Packed Bowls and Summer Specials
- 06.29.25 – Celebrate the Fourth from Offshore 9’s Rooftop in Huntington Beach
More Daily Doses
- 08.20.25 – Seafolly Opens First U.S. Flagship in Corona del Mar
- 08.16.25 – Stone Groove Stillhouse Brings World’s First Audio Distillery to Anaheim
- 08.14.25 – An Evening at The Lido Theater to Benefit the John Wayne Cancer Foundation
- 08.14.25 – Harvest Restaurant Showcases Seasonal California Cuisine
- 08.06.25 – ClubSport Aliso Viejo Debuts Recovery Upgrades and New Friends Membership
- 08.05.25 – A Taste of Japan in Irvine: Izakaya Osen
- 08.01.25 – Bubble Blast Brings Summer Fun to The District
- 07.24.25 – Exciting Additions at Anaheim Hills Festival: Egg Tuck, Story Bar + Kitchen, and More!
- 07.21.25 – Gala of the Stars Returns to the Irvine Barclay Theatre
- 07.17.25 – Beats & Brews: Outdoor Concert Series at The District at Tustin Legacy
- 07.12.25 – Studio Mediterranean Debuts at Montage Laguna Beach with Reimagined Coastal Dining Experience
- 07.12.25 – World Taste Returns to Anaheim Packing District July 16
- 07.11.25 – Pacific Waters Spa Introduces Innovative Wellness Therapies at Hyatt Regency Huntington Beach
- 07.11.25 – Chef Jason Yamaguchi Debuts Konpa Nikkei in Corona del Mar
- 06.30.25 – Sip Into Summer at The District Tustin’s Cocktail Tour
- 06.25.25 – Where to Watch Fourth of July Fireworks in Orange County
- 06.22.25 – Surf & Sand, Laguna Beach Unveils Property-wide Transformation
- 06.17.25 – RELISH Food, Wine and Spirits Experience Debuts in Newport Beach June 27-29
- 06.15.25 – Sweetgreen Welcomes 5th O.C. Restaurant To Laguna Niguel
- 06.15.25 – Casa de Onda Brings Modern Mexican Fusion and Coastal Cool to Triangle Square
