If you have ever found yourself short on time or staring into the fridge wondering what to make, SEASON by Chef Michael Rossi offers a simple solution.
Orange County foodies will know Rossi well from his years at Napa Rose and The Ranch. He is now executive chef at The Beach Club in Santa Monica, and he has brought that same level of culinary expertise to something home cooks have needed for a long time.
SEASON is a weekly meal planning service designed to take the stress out of weeknight cooking. Delivered every Sunday, each plan includes 10 dinner recipes, five classic and five plant-based, along with a complete shopping list and one featured recipe already selected for the week.
I tried it and love how easy it is to use. Recipes are clearly organized, shopping lists are included, and serving sizes can be adjusted depending on how many you are feeding.
Drawing on more than 30 years in professional kitchens, Rossi built SEASON around a principle he lives by: plan ahead so you are never scrambling at 5:30 p.m.
The service recently launched and is already spreading fast through word of mouth. Subscribers also have access to a growing library of past recipes.
The first week is free, and membership is $25 per month. To learn more, visit Tonight's SEASON or email hello@seasonculinarysystems.com.
Pictured here Carnitas Sopes - Crispy masa cups piled with slow-cooked carnitas, refried beans, a bright avocado salsa molcajete, and cotija.
The Latest from greer's oc
Diamonds by Day at South Coast Plaza
Jessica McCormack, the London-based jewelry house known for its vintage-meets-modern aesthetic, has opened its first West Coast boutique at South Coast Plaza. The 1,600-square-foot space brings the brand’s signature style to Costa Mesa with antique furniture, contemporary art and…
Spooky Sips and Pumpkin Pancakes at Outpost Kitchen
Outpost Kitchen is getting into the Halloween spirit with three new seasonal items: the Frankenstein Cocktail, the Spooky Spice Iced Latte and Pumpkin Spice Gluten-Free Pancakes.
The Frankenstein is a craft cocktail made with Midori, pineapple juice, lime, Hendry’s Vodka,…
Barnes & Noble Returned to Costa Mesa
In case you missed it, Barnes & Noble opened a new flagship store at South Coast Plaza in August, bringing the bookseller back to Costa Mesa.
The 27,000-square-foot space sits on the upper level of the mall and revives bookselling in…
Original Medicare vs. Medicare Advantage: How to Think About the Choice
One of the biggest decisions people face with Medicare is choosing between Original Medicare and Medicare Advantage. There is no one size fits all answer, and the right choice depends on individual health needs, budget and lifestyle.
Original Medicare includes Part…
Follow Greer on Pinterest
from the blog
- 10.22.26 – Diamonds by Day at South Coast Plaza
- 10.22.26 – Spooky Sips and Pumpkin Pancakes at Outpost Kitchen
- 10.22.26 – Barnes & Noble Returned to Costa Mesa
- 10.21.26 – Original Medicare vs. Medicare Advantage: How to Think About the Choice
- 10.20.26 – BUILD Brings the Heavy Lifting to Newport Beach
- 10.20.26 – Sushi Ii Enters a New Chapter as Sushi Suhama in Newport Beach
- 10.20.26 – Sushi-Ten USA opens Sushi Blissba in Cypress
- 10.13.26 – Foodie Heaven at The CAMP in Costa Mesa this Fall
- 10.13.26 – Gaby Moreno Brings Her Bilingual Sound to Musco Center
- 10.12.26 – Treehouse on PCH Casts A Halloween Spell
- 10.12.26 – Jerry Douglas Brings His Band’s Genre-Bending Sound to Musco Center
- 10.12.26 – Howl-o-ween Pup Pop-Up Comes to The LAB Anti-Mall
- 10.11.26 – Where to Eat Around the Newport Beach Film Festival
- 10.07.26 – Pups & Pours Pairs Premium Pours With Senior Dogs
- 10.04.26 – Ben Bliss and Christopher Allen Bring an Evening of Song to Musco Center
- 10.04.26 – Microbiome Scientist, AI Author Headline Library Lectures
- 09.28.26 – Surfing Heritage & Culture Center Opens New Laguna Beach Home
- 09.28.26 – Levain Bakery Brings Peanut Butter Cookie to Fashion Island
- 09.28.26 – Puesto Pours a Wellness-Minded Margarita With Cymbiotika
- 09.26.26 – Pete’s Spookeasy Returns to Huntington Beach This Fall
More Daily Doses
- 10.22.26 – Go Greek Yogurt Celebrates Grand Opening at Irvine Spectrum
- 10.21.26 – Tiffany & Co. Opens Blue Box Café at South Coast Plaza
- 10.20.26 – Ambitious Ales Brings Its Award-Winning Craft Beer to Costa Mesa
- 10.20.26 – FARM Rio Brings Brazilian Style to Fashion Island
- 10.14.26 – Russ Bendel and Partners Open Creekside in Rancho Mission Viejo
- 10.12.26 – Tony Gilroy’s ‘Behemoth!’ to Close Newport Beach Film Festival
- 10.10.26 – Wild Strawberry Cafe’s Monster Cookies for National Cookie Month
- 10.06.26 – Newport Beach Film Festival Opens With ‘Frampton’
- 10.04.26 – Honda Center Serves Up New Eats and Big Shows
- 10.04.26 – StyleWeekOC Returns to Fashion Island Oct. 14-18
- 09.28.26 – NBFF International Spotlight Films Announced
- 09.28.26 – Pacific Airshow Celebrates 10 Years in Huntington Beach
- 09.18.26 – Roger’s Gardens Unveils Moonlight Masquerade for Halloween
- 09.18.26 – Get RELISH Ready: OC’s Premier Food and Wine Weekend Returns to Newport Beach
- 09.16.26 – Newport Beach Film Festival Turns 27, and the Lineup Is Stacked
- 09.15.26 – Purrs in Paradise Opens Its Doors at The CAMP
- 09.14.26 – Katella Commons Adds Five More Reasons to Get Hungry at OCVIBE
- 09.13.26 – Musco Center Celebrates 10th Anniversary Jubilee! With a Decade of Its Own Talent
- 09.09.26 – Maleza Brings Modern Mexican Flavor and Mezcal to The CAMP in Costa Mesa
- 08.30.26 – Zov’s Mediterranean Restaurant Set to Open on 17th Street in Costa Mesa
