Subscribe for a FREE Daily Dose of greer's OC
FacebookTwitterRSSYouTubeFollow Me on Pinterest

Top of the V Unveils a Spanish-Inspired Steakhouse Experience

Top of the V, the rooftop restaurant at The Viv Hotel, Anaheim, a Tribute Portfolio Hotel, has debuted a refreshed identity as a Spanish-inspired steakhouse. The reimagined concept brings a new culinary direction to Anaheim’s highest rooftop dining destination, pairing premium steaks with Spanish coastal influences, tableside presentations and sweeping views of the resort corridor.

Led by Executive Chef Jayro Martinez, the menu blends refined technique with approachable, shareable dishes. Guests can expect a modern take on the Spanish steakhouse, where premium cuts meet seafood-forward plates and seasonal ingredients. Highlights include picanha steak, a 21-day dry-aged ribeye, arroz negra paella with octopus, Basque-style cod with yuzu emulsion and beet salad with whipped goat cheese.

Cocktails and desserts carry the sense of occasion, from the Top of the V Old Fashioned, available with optional tableside smoke, to an espresso flan for a polished finish. The experience is designed to feel celebratory yet relaxed, with interactive service touches, shareable plates and wine service presented in mini carafes.

The redesigned space features floor-to-ceiling windows, layered lighting and a warmer, more vibrant look that transitions easily from sunset drinks to late-evening dining. On clear nights, guests can catch views of Disneyland Resort fireworks from the rooftop. A private dining room offers a more intimate setting for small groups, while the bar anchors the social energy of the room. With nearly 5,000 square feet of flexible indoor-outdoor space for up to 150 guests, Top of the V is also available for group events and buyouts.

The hotel has also introduced a “Dine Above It All” package, which pairs an overnight stay at The Viv Hotel with a rooftop dining experience at Top of the V, creating an easy way to turn dinner into a destination-worthy stay.

The Dine Above it All package can be booked here.

Top of the V is now open for dinner service. Reservations are encouraged and can be made on OpenTable.com.

1601 S Anaheim Blvd, Anaheim.

‹ First  < 83 84 85 86 87 >  Last ›


The Latest from greer's oc

Pendry Newport Beach Serves Up Thanksgiving Events

Pendry Newport Beach is rolling out a full lineup of Thanksgiving dining and events, from a chef-driven benefit for a local food bank to Friendsgiving festivities and Thanksgiving Day meals at its signature restaurants and bar.

Chefsgiving
Nov. 13 | 6 to…

Read More »

Irvine Barclay Theatre Offers Free Tickets to Veterans

Veterans Day is Wednesday, Nov. 11, and if you are a veteran or know one, here is a great chance to enjoy world-class entertainment in Orange County. Irvine Barclay Theatre offers free tickets to veterans through Vet Tix.

The City…

Read More »

All Aboard: ‘Water for Elephants’ Rolls Into Costa Mesa

The circus is coming to Orange County. Segerstrom Center for the Arts will host the North American tour of the Broadway musical “Water for Elephants” in Segerstrom Hall from Nov. 10-22, with just 16 performances.

Based on Sara Gruen’s bestselling novel,…

Read More »

Dr. Martens Warehouse Sale Comes to Tustin Nov. 5-8

The official Dr. Martens Warehouse Sale opens this week at Alternative Retail in Tustin, offering discounted footwear in a multi-day, in-person event.

Shoppers will find boots, platforms, mules, slides, sandals and other styles from the brand, along with a…

Read More »

Follow Greer on Pinterest

Subscribe to Greer's OC

from the blog

More Daily Doses