Anaheim Hills Festival is thrilled to welcome Egg Tuck, the beloved LA-based breakfast sandwich concept, to its first Orange County location. Opening on Tuesday, March 18, Egg Tuck will serve its signature soft scrambled egg sandwiches on fresh brioche buns, alongside egg burritos, fluffy egg tots, fries, and in-house brewed coffee.
Guests can find Egg Tuck next to T-Mobile at Anaheim Hills Festival (8150 E Santa Ana Canyon Road), with daily hours from 7:30 a.m. to 3:30 p.m.
Egg Tuck joins other exciting new dining options at the center, including Story Bar + Kitchen, which is now open, and Nothing Bundt Cakes, set to arrive later this year.
Under the culinary direction of Executive Chef Christy Gray, Story Bar + Kitchen offers a menu designed around community and togetherness, featuring elevated comfort food and shareable plates. The restaurant also serves a weekend brunch, with creative spins on classics, including benedicts and skillet scrambles. Brunch cocktails include Strawberry Thai Basil, Cucumber Lavender, and Hibiscus Pineapple Mimosas to complement the champagne selection.
Story Bar + Kitchen is now open daily at Anaheim Hills Festival, with current hours:
- Monday – Thursday: 11 a.m. – 9 p.m.
- Friday: 11 a.m. – 10 p.m.
- Saturday: 9 a.m. – 10 p.m.
- Sunday: 9 a.m. – 9 p.m.
Happy Hour is available Sunday through Friday from 3 p.m. to 6 p.m. at the bar.
Don't miss these exciting new flavors at Anaheim Hills Festival!
Anaheim Hills Festival is located off SR91 at Weir Canyon Road in Anaheim anaheimhillsfestival.com
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