TRADE Food Hall, a one-stop-shop that offers a variety of extraordinary flavors from all over the world, has reopened with all new safety features, and expanded outdoor dining areas to enjoy all of your favorite food and beverage concepts. New safety features including sanitation stations, QR codes for no-contact menus, and floor decals letting guests know where to order, wait for food, and where to stand six feet apart.
HiroNori Craft Ramen creates an unmatched ramen taste and experience that expresses their passion, knowledge, and craft. Ramen options include tonkotsu, shoyu, and vegan ramen made with the highest quality ingredients, bringing authentic Japanese ramen to Irvine.
Monday-Sunday 11 a.m.-9 p.m.
Two Birds has a small but mighty menu featuring signature fried chicken items including Bird in the Hand Sandwich: Fried Jidori Chicken, Pickle Slaw, & Tiger Sauce on a cornmeal bun. Hungry birds can double the chicken for a massive sandwich requiring two hands! Bird in the Bush salad: Fried Jidori Chicken on a bed of romaine lettuce, with marinated carrots, tomato, cucumber, slaw, hard egg, radish, fresh avocado, corn nuts, and topped with herb dressing. Bag of Chicken with the option of 2, 3, or 4 pieces for the ultimate classic fried chicken fan.
Sunday 11a.m.-8 p.m.; Monday - Saturday 11a.m. – 9 p.m.
Center Hub Bar offers a selection of rotating tap beers, dine-in and carry-out cocktail options, bottled beer, and a wine selection in a small or large glass, and bottle form. Dine-in cocktails include La Chancla made with Camarena Reposado Tequila, Mango, Watermelon, Lime Juice, and topped with a Fresno Red Pepper, Tajin, and a Mango Sucker!
Monday - Saturday 11:30 a.m. – 6 p.m.
Portside Fish Co: Portside, a fish-focused concept is dedicated to serving the freshest of seafood. You can expect dishes such as fish and chips, calamari, fish tacos, and more when you visit their location at TRADE.
Monday-Saturday 11 a.m. – 5 p.m.
Broken Rice The authentic Vietnamese concept that features broken rice with dynamic ingredients offers a menu featuring preset bowls with white rice, carrots, broccoli, and your choice of protein, family meals that serve 2 to 4 people, and a la carte options for those looking to mix-n-match! New hours are Monday-Saturday from 11 a.m.- 6 p.m. and all takeout orders can be made at the restaurant, online at the Broken Rice site,
Gyro King’s healthy Greek cuisine menu features a variety of traditional Greek staples. Whether you're craving a classic Gyro or Falafel sandwich, or perhaps a chicken kabob plate, they've got it all. In addition, all plates are available to be made into a Greek salad.
Monday - Saturday 10:30 a.m. – 8 p.m.
OoToro Sushi OoToro provides visitors with the freshest fish, extravagant and exotic selections, exquisite sake, and more. Indulge in unique sushi pairings and exceptional service.
Tuesday - Thursday 11:30 a.m. – 2 p.m. and 5:30 p.m.- 9:30 p.m.; Friday - Saturday 11:30 a.m. – 2 p.m. and 5:30 p.m. – 10 p.m.
Duck Donuts: Warm, delicious and made-to-order donuts, coffee, donut sundaes, sandwiches and donut catering packages. Sunday 8 a.m. – 8 p.m.; Monday - Thursday 6:30 a.m. – 9 p.m.; Friday 6:30 a.m. – 10 p.m.; Saturday 8 a.m. – 10 p.m.
KRISP Fresh Living bringing a fresh lifestyle to Orange County with premium coffee, tea, pastries, and a variety of fresh made-to-order food.
Monday - Thursday 7 a.m. – 7 p.m.; Friday 7 a.m. – 9 p.m.; Saturday 9 a.m. – 5 p.m.
2222 Michelson Drive in Irvine.
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from the blog
- 11.03.26 – Pendry Newport Beach Serves Up Thanksgiving Events
- 11.03.26 – Irvine Barclay Theatre Offers Free Tickets to Veterans
- 11.03.26 – All Aboard: ‘Water for Elephants’ Rolls Into Costa Mesa
- 11.03.26 – Dr. Martens Warehouse Sale Comes to Tustin Nov. 5-8
- 10.31.26 – Caymus Wine Dinner at Henry’s Coastal Cuisine Benefits Therapeutic Riding
- 10.31.26 – Sushi-Ten USA opens Sushi Blissba in Cypress
- 10.28.26 – Diamonds by Day at South Coast Plaza
- 10.28.26 – Gift Better Sleep with Hästens at South Coast Plaza
- 10.26.26 – Cult Gaia Brings Its Bold Style to South Coast Plaza
- 10.26.26 – Medicare Plan Changes? I Can Help!
- 10.24.26 – Treehouse on PCH Casts A Halloween Spell
- 10.24.26 – Barnes & Noble Returned to Costa Mesa
- 10.22.26 – BUILD Brings the Heavy Lifting to Newport Beach
- 10.22.26 – Spooky Sips and Pumpkin Pancakes at Outpost Kitchen
- 10.21.26 – Original Medicare vs. Medicare Advantage: How to Think About the Choice
- 10.20.26 – Sushi Ii Enters a New Chapter as Sushi Suhama in Newport Beach
- 10.13.26 – Foodie Heaven at The CAMP in Costa Mesa this Fall
- 10.13.26 – Gaby Moreno Brings Her Bilingual Sound to Musco Center
- 10.12.26 – Jerry Douglas Brings His Band’s Genre-Bending Sound to Musco Center
- 10.12.26 – Howl-o-ween Pup Pop-Up Comes to The LAB Anti-Mall
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- 10.21.26 – Tiffany & Co. Opens Blue Box Café at South Coast Plaza
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- 10.12.26 – Tony Gilroy’s ‘Behemoth!’ to Close Newport Beach Film Festival
- 10.10.26 – Wild Strawberry Cafe’s Monster Cookies for National Cookie Month
- 10.06.26 – Newport Beach Film Festival Opens With ‘Frampton’
- 10.04.26 – Honda Center Serves Up New Eats and Big Shows
- 10.04.26 – StyleWeekOC Returns to Fashion Island Oct. 14-18
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- 09.18.26 – Get RELISH Ready: OC’s Premier Food and Wine Weekend Returns to Newport Beach
- 09.16.26 – Newport Beach Film Festival Turns 27, and the Lineup Is Stacked
- 09.15.26 – Purrs in Paradise Opens Its Doors at The CAMP
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