Ever since the bacon chocolate bar was introduced, the once seemingly unconventional marriage of savory meat and sweet has spawned countless dessert trends across the country. There was bacon crumbled atop maple honey-frosted cupcakes, caramel bacon ice cream, and peanut butter bacon cookies.
Now there’s The Sticky Pig, an Orange County-based company that hawks handmade candied bacon confections. Owner Tara Simon, 29, of Costa Mesa, a pilates instructor who also happens to call herself the Bacon Vixen, just launched the company. An avid foodie, Simon said she spent months experimenting in the kitchen to come up with eight lip-smacking flavors. Simon starts with premium smoked, thick-cut bacon and then adds brown sugar and chilis for the original bacon candy, or crushed graham crackers, chocolate, Nutella and a mini-marshmallow to create a S’mores treat. There’s also Caramel Apple, Raspberry Jelly Doughnut and Coconut Lime Curry.
The confections are sold in boxed sets of 4 pieces for $13 to 12-pieces for $40 and 24-pieces for $80, perfect for unique gifts for the true bacon lover. For the hardcore bacon candy addict, they can also be purchased by the month. And as a special to Greer’s OC readers, enter the code GREERSOC at the checkout and receive 20% off your first purchase! To order, go to the website or call 1-877-722-1267.
Easy Way to Help Girl's Inc.
Here’s the easiest way to donate and support Girl’s Inc. of Orange County, a nonprofit dedicated to inspiring all girls to be strong, smart and bold. Simply participate in Dove’s “Thank You for Making a Difference” Campaign now through Dec. 15, and cast your vote for Girls Incorporated online by visiting and clicking on the Dove campaign link. For every vote, Dove will donate $1 to fund the organization’s newest program, the Mind + Body Initiative.
The Mind + Body Initiative is designed to give girls the knowledge, skills, and attitude required to form and maintain a healthy and positive sense of self. A maximum donation of $500,000 will be made and there is no purchase necessary to contribute.
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from the blog
- 11.04.24 – Sour Fest ‘24 at Lido Bottle Works | November 6-13, 2024
- 11.04.24 – Sixth Annual Coast Film & Music Festival November 9-17
- 11.04.24 – Comedy for a Cause: Bryan Callen Leads Non-Profit Event for Medically Fragile Children
- 11.01.24 – Holiday Gift Faire at Sherman Gardens: Unique Gifts & Treats
- 11.01.24 – Shawn Colvin & KT Tunstall – Together Onstage in Orange County
- 10.30.24 – Paseo 17 Debuts Monthly Farmers Market!
- 10.28.24 – Week-long Día de los Muertos Specials at Calaca Mamas Cantina!
- 10.28.24 – Grow With Us, Partner with Us
- 10.28.24 – Spook-tacular Halloween Treats Await at Simply Cakes and Cupcakes
- 10.28.24 – World-Renowned Pianist Emanuel Ax returns to Soka Performing Arts Center
- 10.25.24 – Spooky Soirée at Topside
- 10.25.24 – Hilton Anaheim Unveils Dia de los Muertos Art Exhibit Featuring Orange County Talent
- 10.25.24 – ‘Beyond the Gaze: Jule Campbell’s Swimsuit Issue,’ SoCal Premiere 25th Annual Newport Beach Film Fest
- 10.25.24 – 25th Annual Newport Beach Film Festival Opening Night, World Premiere of ‘Old Guy’
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- 10.23.24 – Weekend Brunch at Benny and Mary’s in Irvine: Elevated Classics and Bold Flavors
- 10.23.24 – 608 Dahlia Debuts Fall Menu Featuring Fresh, Seasonal Dishes
- 10.21.24 – Beyond the Gaze: Jill Campbell’s Swimsuit Issue to Premiere at Newport Beach Film Festival on October 23
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- 10.25.24 – Buona Forchetta Opens Its Newest Location in Newport Beach
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