It didn’t take long for Cha Cha’s Tacos & Tequila to garner rave reviews from the OC food critic crowd—since it’s August opening, even trés vocal Yelpers are making comments like “tacos were great, would almost get them for the tortillas alone.” Gayot says it’s one of their top ten Orange County new notables restaurants.
Cha Cha’s traditional Mexican-inspired cuisine relies heavily on locally grown produce, slow-cooked rotisserie meats and a variety of hardwood-fired dishes. Specialties such as spit-roasted chicken, a jidori chicken marinated in Yucatan spices hot off the rotisserie, chorizo scramble soufflé, wood-fired baked eggs with fresh chorizo sautéed with yukon gold, green chilies, and Mexican cheeses.
Other standouts include carne asada con huevos, chicken hash, and huevos rancheros. And Cha Cha’s recently added a new brunch menu Saturday and Sunday from 11:30 a.m. to 3 p.m. You can indulge in bottomless mimosas and a variety of Champagne cocktails made with fresh-squeezed juices, house-made infusions, and seasonal fruit. And on Sundays, live flamenco entertainment by resident band Rumba Tres.?
Open for lunch 11:30 a.m. Wednesday to Sunday; open for dinner from 5 p.m. Tuesday to Sunday, and brunch from 11:30 a.m. Saturday and Sunday. Lounge is open from 4 p.m. Tuesday to Sunday. Happy hour served 4 to 7 p.m. Tuesday to Friday and late night from 10 p.m. to close Friday and Saturday. Downtown Brea is at 110 W. Birch St. in Brea. 714.255.1040.
Project Runway holiday dress
See all this on Greer’s OCTV: “Project Runway” season 6 winner Irina Shabayeva and Models of the Runway’s Katie Sticksel visit Macy’s at South Coast Plaza to show off Irina’s limited edition holiday dress. For a limited time, the exclusive holiday dress designed by Irina Shabayeva, winner of season 6 Project Runway and Macys INC challenge, is at Macys South Coast Plaza. The matte jersey, butterfly embellished dress takes a contemporary spin on the little black dress—in fact its blue. And it’s only $139. Level 1, Macys South Coast Plaza in Costa Mesa. 714.556.0611.
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from the blog
- 04.04.25 – Book Club with Bruce Cook Featuring Born in OC Rescheduled for April 10
- 04.04.25 – NOBLE Wine & Dine Weekend Returns to Newport Beach April 12–13
- 04.04.25 – Segerstrom Center for the Arts Celebrates Broadway’s Legendary 50th Season
- 04.04.25 – SAJJ Mediterranean Rolls Out New “Mediterranean Refresh” Menu in Irvine
- 04.01.25 – Gary Howard to Be Honored at Casa Youth Shelter’s 2025 Bootstrap Ball
- 03.31.25 – Free Outdoor Movies and More This Spring at Irvine Spectrum Center
- 03.31.25 – Puesto Welcomes Spring With Seasonal Dishes From Creative Chef Raul Casillas
- 03.30.25 – Saijo, a New Japanese Dining Experience, Opens in Culver City
- 03.28.25 – Pacific Symphony Premieres Wagner’s “Das Rheingold” in St.Clair’s Final Season
- 03.27.25 – South County Outreach’s Empty Bowls Gala 2025: Setting the Table for Change
- 03.27.25 – Live Music and Sunset Sips Midweek at A Crystal Cove
- 03.25.25 – Lights, Camera, Brunch! Broadway Divas Return to Segerstrom Center
- 03.24.25 – Z SUPPLY Rides Again With Diamond Cross Ranch Collaboration
- 03.24.25 – Craft & Create: DIY Wood Workshop at Puesto Los Olivos
- 03.21.25 – WonderCon Returns to Anaheim March 28-30
- 03.20.25 – World-Class Training Returns: Sunday Master Class Series at ABT Gillespie School
- 03.20.25 – Hyatt Regency Huntington Beach Hosts Fintastic Fun for National Mermaid Day
- 03.19.25 – Multi-Brand Warehouse Sale Returns to Tustin
- 03.19.25 – Preserve Your Flowers in a Unique Way at Maivie
- 03.18.25 – San Pedro Fish Market Hosts Special Fundraiser for the Western Flyer’s Return
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- 03.28.25 – Roger’s Gardens Celebrates 50 Years in Corona del Mar with Spring Events
- 03.25.25 – Dr. Jennifer Armstrong: Subtle, Beautiful Results That Make All the Difference
- 03.21.25 – Legendary Ramen Nagi Arrives at South Coast Plaza
- 03.20.25 – Escape to Relaxation: A Spa Day at Pacific Waters Spa
- 03.19.25 – Spring Dining Experiences at Patina Restaurant Group in Downtown Disney
- 03.16.25 – Graze Craze Expands to Costa Mesa with Charcuterie Boards & Boxes
- 03.13.25 – Executive Chef Jeffrey Boullt Unveils Flavor-Packed New Dinner Menu at SOCIAL Kitchen + Craft Bar
- 03.11.25 – Spring at Irvine Barclay Theatre: A Season of Music, Dance, and Conversation
- 03.09.25 – Deli Nerds Brings High-Quality, Clean Eating to Costa Mesa
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- 03.04.25 – Golf For A Cause: Join ‘18 For The Elephants’ and Support Conservation Efforts
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- 02.24.25 – Celebrate OC Restaurant Week March 2 - 8, 2025
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